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Sikuti nthawi zonse mowa umakhala woipa pathanzi. Pali zabwino zambiri zakumwa zoledzeretsa ngati zitamwa moyenera. Muyenera kuti mwamvapo zabwino zambiri zakumwa zoledzeretsa monga vinyo ndi burande. Koma kodi mumadziwa kuti ngakhale kachasu amatha kukhala wathanzi akagwiritsidwa ntchito pang'ono. Nazi zabwino zingapo za whiskey.
Kugona Bwino- I f mwakhala otopa kwa masabata ambiri ndiye mutha kuyesa zikhomo 1-2 za kachasu ndi ayezi. Tengani pang'ono pang'ono osamwa mwanjira ngati kuti mukufulumira. Ichi ndi chakumwa chosangalatsa kwambiri ndipo chimakupangitsani kugona mokwanira. Mudzagona tulo tofa nato ndikugona tulo tofa nato.
Khansa- Ndani ananena kuti mowa umayambitsa khansa? Chabwino, kachasu amachita zosiyana kwambiri ndi izi. Chomwe chimatchedwa ellagic acid mu kachasu chimachepetsa mwayi wokhala ndi khansa. Whiskey ndi yabwino chifukwa imapatsa thupi lathu khansa yambiri yolimbana ndi ma antioxidants. Chifukwa chake ngati mutenga msomali wa kachasu kamodzi kapena kawiri pa sabata, sizikuvulazani. Wisiki ndi wabwino ndipo chifukwa chake amangokupindulitsani.
Matenda a shuga- Whiskey ndi yabwino chifukwa imakhala ndi cholesterol yabwino ndipo imayimitsa mitsempha yamagazi kuti isamaumbane mthupi. Cholesterol wabwino mu whiskey ndiwothandiza kwambiri kupewa matenda ashuga m'thupi la munthu. Ngati muli ndi matenda ashuga ndibwino kuti mukhale ndi kachasu kamodzi kapena kawiri pamlungu pang'ono.
Za kupsinjika- Whiskey ndichakumwa chabwino chopewetsa nkhawa. Ngati mwapanikizika kwambiri pazifukwa zina ndiye kuti zitha kukhala zowopsa pathanzi. Izi zitha kukhala ndi zotsatirapo zosiyanasiyana pamalingaliro anu. Pofuna kudzidetsa nkhawa imwani msomali kapena ma whiskey awiri kenako nkumasuka komanso kukhala omasuka kuposa kale.
Kuzizira ndi Kukhometsa- Kodi mumadziwa kuti kachasu kotentha ndiwothandiza kwambiri kuchiza chimfine ndi chifuwa? Tengani msomali wa kachasu wabwino, makamaka Scotch, kenako onjezerani madzi otentha, 1tbsp wa uchi ndi madzi ena a mandimu. Izi ndizothandiza kwambiri paumoyo wanu. Imwani zakumwa pang'ono pang'ono ndikuwona momwe mungadzakhalire mutakhala bwino pambuyo pake.
Matenda Ena- Ngati mumamwa kachasu pokambirana ndi dokotala ndiye kuti izi zitha kuchepetsa mwayi wopwetekedwa mpaka 50%. Whiskey ndi yabwino chifukwa imapangitsa kuti chitetezo cha m'thupi lanu chikhale cholimba polimbana ndi matenda ambiri.
Izi ndi zifukwa zochepa chabe zomwe kachasu amakuthandizirani. Chifukwa chake timawona kuti momwe mowa samakhalira zoipa nthawi zonse pa thanzi lanu.
