Medu Vada Chinsinsi: Phunzirani Momwe Mungakonzekerere Ndi Njira Zosavuta Izi

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Mwa mbale zonse zaku South Indian, Medu Vada ndi imodzi mwazakudya zofunidwa kwambiri. Ndi chakudya chokoma chomwe mungakhale nacho ngati chakudya chanu cham'mawa kapena chakudya chamadzulo. Crispy koma fluffy vada ikaviikidwa mu sambar, imapatsa chakudya cham'mawa chokoma. Anthu nthawi zambiri amakhala ndi coconut chutney. Izi ndizokazinga kwambiri mumafuta komabe zimakhala zathanzi kwambiri komanso zopatsa chimbudzi. Nthawi zonse mumatha kupanga medu vada ndikuziphatikiza pazakudya zanu.

Komanso werengani: Chinsinsi cha Hing Aloo: Momwe Mungakonzekererere Kunyumba

Munthu amatha kukonzekera mosavuta popeza njira yokonzekera medu vada siyovuta. Kuti mudziwe momwe mungakonzekerere medu vada kunyumba, pezani nkhaniyi kuti muwerenge zambiri.

Chinsinsi Cholemba: Boldsky

Mtundu wa Chinsinsi: Zakudya zopanda pake, kadzutsa

Katumikira: zidutswa 12-14

• • Makapu awiri of office dal
  • 8-10 masamba odulidwa a curry
  • Supuni 1 ya chitowe mbewu
  • Supuni 1 supuni yakuda yakuda
  • 2 tsabola wobiriwira, wodulidwa bwino
  • 1 anyezi wodulidwa bwino
  • Supuni 1 ginger wodulidwa bwino
  • Supuni 1 masamba odulidwa a coriander, (ngati mukufuna)
  • mchere kuti mulawe
  • mafuta owuma kwambiri
  • Madzi osinthira kusinthasintha kwa batter

Momwe Mungakonzekerere

• • Choyamba, zilowerereni kwa maola 5 kapena usiku wonse.
  • Mukakhuta bwino, pukutsani urad dal kuti muthe kumenya bwino.
  • Ngati mukufuna madzi, onjezerani pang'ono.
  • Onjezani semolina kapena ufa pang'ono wa urad dal, ngati batter ili yothamanga kapena yopyapyala.
  • Onjezani zonunkhira zonse, masamba odulidwa a curry, anyezi ndi mchere.
  • Sakanizani batter bwino.
  • Mu kadai kutentha mafuta pamene kusunga lawi sing'anga.
  • Tsopano tengani madzi mumtsuko wosiyana ndikuthira madzi m'manja mwanu.
  • Tengani supuni ya batter m'manja mwanu ndikuboola pakati pake pogwiritsa ntchito chala chanu chonyowa.
  • Sungani vada mosamala mu mafuta otentha.
  • Mwachangu vada kuchokera mbali zonse ziwiri. Mwachangu mpaka vada ikhale yofiirira golide kapena yofiirira pang'ono.
  • Mafuta sayenera kukhala otentha kwambiri. Nthawi zonse muziwotcha vada pamoto wapakati kuti vada ipse ndipo siyophika mkati.
  • Mwachangu zonse vada.
  • Zitseni pa kakhitchini kuti muwonetsetse kuti mafuta owonjezera achotsedwa.
  • Tumikirani medu vada ndi sambar ndi chutney.

Malangizo

• Choyamba, zilowerereni kwa maola 5 kapena usiku wonse.

Zambiri Zaumoyo

• zidutswa - zidutswa 12-14
• Ma calories - 73 kcal
• Mafuta - 5.2 g
• Mapuloteni - 3.6 g
• Ma carbs - 8.9 g
• CHIKWANGWANI - 1.8 g

Horoscope Yanu Mawa

Kudziwa

Nditumizireni Imelo Onetsani Patsamba