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Tsitsi ndi chimodzi mwazinthu zofunika kwambiri mthupi la munthu. Popeza tsitsi limafotokoza za umunthu wa munthu, azimayi ambiri amakhala ndi nkhawa akakhala ndi tsitsi loyipa. Maonekedwe atsitsi amatengera zinthu zosiyanasiyana monga majini, nyengo, chilengedwe, chakudya ndi mankhwala. Kutaya tsitsi ndi limodzi mwamavuto akulu omwe azimayi amakumana nawo masiku ano. Kuchepetsa tsitsi kumakhudza kalembedwe kanu.
Spa ya Tsitsi Ndi Mafuta A azitona
Kukhala ndi tsitsi lakuthwa mwachilengedwe kumaganiziridwa kukhala ndi mwayi kwa ambiri, Osataya mtima ngati muli ndi tsitsi locheperako komanso losasangalatsa. Tili ndi zinthu zambiri zachilengedwe zomwe zingathandize kukulitsa tsitsi. Ngati tsitsi lanu latayika, musapite kumbuyo kwa zinthu zodula zambiri zomwe zilipo. Zinthu zambiri zopangidwa ndi tsitsi zomwe zimakhala ndi mankhwala owopsa zimawonjezera vuto lanu. Ndi bwino kugwiritsa ntchito zinthu zachilengedwe zomwe zimawunditsa tsitsi.
Momwe Kusuta Kumawonongera Tsitsi
Gwiritsani ntchito mankhwala achilengedwe awa kuti tsitsi lanu likhale lolimba komanso lokongola. Muyenera kugwiritsa ntchito zosakaniza nthawi zonse ndipo makulidwe a tsitsi lanu adzawonjezeka. Zinthu zambiri zachilengedwe zimapezeka mosavuta kukhitchini yanu.
Tiyeni tikambirane zinthu 10 zachilengedwe zomwe zimakulitsa tsitsi:
Mazira:
Chimodzi mwazinthu zachilengedwe zomwe zimagwiritsidwa ntchito kapena zomwe zanenedwa zomwe zimawunditsa tsitsi ndi mazira. Sakanizani dzira limodzi kapena awiri ndi mafuta anu ndikusisita pamutu panu. Sambani pambuyo pa mphindi 30. Puloteni ya mazira ikuthandizani kukulitsa tsitsi lanu.
Zotupitsira powotcha makeke:
Soda ndi imodzi mwazinthu 10 zachilengedwe zomwe zimakulitsa tsitsi. M'malo mwa shampu, mutha kugwiritsa ntchito soda ndikupangitsa tsitsi lanu kukhala lolimba. Ingosakanizani makapu atatu kapena anayi a soda ndikusakaniza ndi ¾ chikho cha madzi ndikutsuka ngati shampu.
Peyala ndi nthochi:
Sakanizani peyala ndi nthochi ndikudzola phala pamutu panu. Zipatso izi zomwe zimakhala ndi mavitamini ochuluka zimathandizira tsitsi lanu kuti likhale lolimba komanso limakulitsanso.
Mafuta a kokonati:
Akazi akhala akusisita tsitsi ndi khungu lawo ndi mafuta a kokonati kuti azitulutsa tsitsi kuyambira nthawi zakale. Kutenthetsani mafuta ndikusisita pamutu panu. Amakulitsa tsitsi mwachilengedwe komanso amachulukitsa tsitsi.
Ufa wa oat:
Izi ndizothandiza kwambiri pakumeta tsitsi lanu. Ndi bwino kuwonjezera ufa wa oat ndi wofewetsa kuti muzimutsuka tsitsi.
Msuzi wa anyezi:
Msuzi wa anyezi ndiyo njira yabwino kwambiri yopangira tsitsi lanu kukhala lowala. Zimathandizanso kuchepetsa tsitsi. Mafuta ena omwe amapezeka pamsika amakhala ndi timadziti ta anyezi.
Kasitolo Mafuta:
Kuti tsitsi lanu likule kwambiri, perekani mafuta a castor. Mafutawa amakhala ndi michere yambiri, omega 3 fatty acid ndi mavitamini omwe amathandiza tsitsi lanu kukula komanso kufulumira.
Jamu waku India:
Gooseberries ndichofunikira popangira tsitsi. Mwachikhalidwe, ma gooseberries amagwiritsidwa ntchito ndi amayi kuti azikulitsa tsitsi komanso kuchepetsa imvi.
Henna:
Azimayi amagwiritsa ntchito henna kuti tsitsi lawo likhale labwino komanso lathanzi. Chofunikira pa henna ndikuti chimapangitsa tsitsi lanu kunyezimira ndikupatsanso utoto.
Kusisita:
Manja anu amathanso kupangitsa tsitsi lanu kukhala lolimba. Ingolimbani khungu lanu kwa mphindi 5 mpaka 10 zokha. Izi ziziwonjezera kufalikira ndikuthandizira kulimbikitsa kukula kwa tsitsi ndikulimba.
Ngati kupatulira tsitsi ndi vuto lanu, ingoyesani njira zachilengedwe zomwe zingathandize kukulitsa tsitsi.
