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Mpweya womwe timakumana nawo umadzazidwa ndi tinthu tating'onoting'ono tambirimbiri, monga dothi, fumbi, ndi zina zambiri, zomwe zimapangitsa kuti khungu likhale lopanda pake ndikupangitsa khungu kuwoneka lotopetsa komanso lopanda moyo. Kupatula apo, kupsinjika, kusowa madzi, kukhala padzuwa kwambiri, komanso kusamvana bwino kwama mahomoni kumapangitsanso khungu kutaya kuwala. Koma musadandaule chifukwa mutha kutsitsimutsa khungu lanu lotayirira pogwiritsa ntchito tamarind. Chifukwa chake tiwone zabwino za tamarind.
Tamarind ili ndi AHAs, omwe amadziwika kuti alpha-hydroxy acids omwe ndi abwino kwambiri pakhungu la khungu. Izi ndichifukwa zimathandiza kuchotsa maselo akhungu lakufa ndikupangitsa khungu kuwoneka lowala komanso lowoneka bwino. Mulinso zinthu zotsutsana ndi ukalamba zomwe zimathandiza kuthana ndi mizere yabwino ndi makwinya. Tamarind imakhalanso ndi ma antioxidants omwe amateteza khungu lanu ku cheza choipa cha dzuwa komanso amachiritsa zovuta zina zakhungu.
Chifukwa chake, zipatso zodabwitsazi zili ndi mphamvu zopambana zomwe zimatha kupangitsa khungu lanu kuwala. Munkhaniyi tikambirana mapaketi osiyanasiyana amtundu wa tamarind omwe mungapange mosavuta kunyumba, ndipo chinthu chabwino ndichakuti, ndiotsika mtengo chifukwa zosakaniza zake zonse zimapezeka mosavuta komanso zotengera mthumba.
Koma tisanapite, nthawi zonse yesani khungu lanu chifukwa acidic wa tamarind mwina sangagwirizane ndi mitundu yovuta ya khungu. Chifukwa chake, pewani kugwiritsa ntchito zamkati mwa tamarind zamkati pankhope panu. Ndibwino kuti muzisakaniza ndi ufa wa gramu kapena ufa wa mpunga. Ngati mukumva kutentha pambuyo poyesa chigamba, ndiye kuti muzitsuka nthawi yomweyo.
Nawa mapaketi atatu odabwitsa a nkhope yamtambo wa khungu lowala, yang'anani.
1.Galamu ya ufa ndi Tamarind Pulp Face Pack:
Ufa wa gram umadziwikanso kuti 'Besan' ndipo uli ndi maubwino angapo pakhungu. Imalimbana ndi mavuto osiyanasiyana akhungu, monga ziphuphu, khungu lakuda, zilema, ndi khungu lofewa. Mphamvu zamchere mu ufa wa gramu zimakhala zotsuka mwachilengedwe ndipo zimathandiza kuti khungu liziyenda bwino. Imachotsanso dothi kuchokera mkatikati ndikuthandizira kuchotsa mafuta owonjezera kumaso. Zimapangitsa kuti khungu lizikhala ndi madzi okwanira komanso kuti lizikhala lofewa ndipo limapangitsa kuti likhale lofewa komanso losalala. Ilinso ndi zinthu zotulutsa magazi, kutanthauza kuti zimathandiza kupangitsa khungu kukhala lowala, kutulutsa khungu ndi kuwonjezera kuwala kwa khungu losalala komanso lopanda moyo. Komanso, ufa wa gramu ndi woyenera mitundu yonse ya khungu.
Zofunika:
• Supuni 1 ya ufa wa gramu
• Masipuniketi awiri a zamkati
Momwe Mungagwiritsire Ntchito:
• Mu mbale, onjezerani supuni 1 ya ufa wa gramu ndi masupuni awiri a zamkati (onjezerani mpaka mutenge phala lakuda).
• Lembani tamarind m'madzi, tulutsani zamkati mwanu ndikutaya khungu ndi nthanga.
• Idzani phala ili pankhope panu ndikulisisita kwa mphindi.
• Lolani paketiyo ikhale pankhope panu kwa mphindi 20 kapena mpaka itauma.
• Tsukani ndi madzi abwinobwino.
• Ikani mafuta onunkhiritsa.
• Gwiritsani ntchito izi kamodzi pa sabata.
2. Multani Mitti Ndi Tamarind Pulp Face Pack:
Multani mitti amadziwika kuti Fuller's Earth. Multani mitti imakhala ndi zotsuka zodabwitsa, chifukwa imapha ziphuphu zoyipa komanso mabakiteriya omwe amayambitsa ziphuphu, imachotsa mafuta ndi dothi pakhungu ndikusiya khungu kumverera koyera. Komanso, kuzizira kwake kodabwitsa kumathandiza kuthetsa kutupa ndi kufiira. Multani mitti ndiwothandiza kwambiri pakumanga khungu komanso amachepetsa mizere yabwino ndi makwinya. Imagwira bwino pamitundu yonse ya khungu.
Zofunika:
• supuni 1 ya multani mitti
• Masipuniketi awiri a zamkati
Momwe Mungagwiritsire Ntchito:
• Onjezerani supuni 1 ya multani mitti ndi masupuni awiri a zamkati.
• Pangani khola lolimba.
• Ikani phukusili pankhope panu ndi kulisiya mpaka litauma.
• Tsopano, mutsukeni ndi madzi ozizira.
• Mubwereze kamodzi pa sabata khungu lowala.
3. Yogurt, Rosewater Ndi Tamarind Zamkati:
Yogurt ili ndi lactic acid, chida champhamvu chomwe chimathandizira kuchotsa khungu lakufa pakhungu ndikupanga kuwala kwachilengedwe pankhope. Imagwira bwino ntchito pakuchepetsa makwinya ndi mizere yabwino. Ngati khungu lanu limakonda kuphulika komanso ziphuphu, yogurt imathandizira kulimbana ndi ziphuphu ndikupangitsa khungu kumveka bwino. Komanso, imatulutsa khungu ndikuchepetsa kutentha kwa dzuwa.
Rosewater ili ndi ma antioxidants ambiri komanso zinthu zotsutsana ndi zotupa zomwe zimathandiza kutsitsimula khungu ndikulisungabe lonyowa kwa nthawi yayitali. Amatsuka khungu lamafuta, amadyetsa komanso amatsitsimutsa khungu lotayirira ndikuthandizira khungu kuti liwale.
Zofunika:
• Supuni imodzi ya zamkati za tamarind
• supuni 1 ya rosewater
• supuni 1 ya yogurt
Momwe Mungagwiritsire Ntchito:
• Mu mbale, sakanizani supuni imodzi ya zamkati za tamarind, supuni 1 ya madzi a maluwa a rose ndi supuni 1 ya yogurt. Sakanizani bwino.
• Ikani phukusili pankhope panu ndikulisiya pankhope panu kwa mphindi 20.
• Tsukani ndi madzi abwinobwino.
• Gwiritsani ntchito mankhwalawa kamodzi kapena kawiri pa sabata pakhungu lonyezimira.
