Chotsitsira Tsitsi la Banana wa DIY Wosalala ndi Tsitsi Losalala

Mayina Abwino Kwa Ana

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Kusamba tsitsi kumamalizidwa pokhapokha mukawongoletsa tsitsi lanu pambuyo poti mwasambitsa. Izi ndichifukwa choti shampu imatsuka tsitsi ndi mafuta ndi dothi, ndipo imatsegula ma cuticles, pomwe chowongolera chimachisindikanso potseka michereyo ndikuchotsa zoyipitsa. Njirayi imathandizira kulimbitsa shaft, imalepheretsa kugawanika, kuphwanya, komanso kutayika tsitsi. Kuphatikiza apo, kutentha kumathandiza kuti kuuma kukhale kutali ndikusindikiza chinyontho m'tsitsi.

Mankhwala ozama kwambiri amatha kukwera mtengo kwambiri mukamakonzera salon ya tsitsi, kapena mukamagula zonunkhira m'masitolo omwe amapezeka ngati zinthu zokhazikitsidwa, osatchulanso kuchuluka kwa mankhwala mmenemo. Kuphatikiza apo, ambiri mwa ma conditioner amatha kuchotsa tsitsi pamafuta awo achilengedwe. Chifukwa chake, kudzipangira tsitsi lanu ndi zinthu zachilengedwe kunyumba ikhoza kukhala njira yabwino yopezera maloko anu ndi michere yofunikira.

Pali njira zingapo zopangira tsitsi lachilengedwe kunyumba. Komabe, nkhaniyi ikufotokoza momwe mungapangire khungu la nthochi kunyumba, komanso momwe lingakuthandizireni kupeza tsitsi losalala.

Ubwino Wotsatsira Tsitsi la Banana

• Kubwezeretsanso thanzi ndikuwonjezera kuwala kwa tsitsi lanu, kumapangitsa kuti likhale losalala.

• nthochi ndi zotsekemera kwambiri, motero zimatha kulowa mkati mwa khungu.

• Mavitamini A, E, C ndi mafuta achilengedwe mu nthochi amateteza magawano, kukonza tsitsi ndikutalika kwa tsitsi.

• Amapewa kusweka kwa tsitsi ndikumanga kugwa kwa tsitsi.

• Ndi yotsika mtengo, komanso yosavuta kukonzekera kukhala kunyumba.

Momwe mungapangire Banana Tsitsi Lotsitsira kunyumba?

Tsopano popeza muli ndi zifukwa zokwanira zogwiritsira ntchito chokongoletsera tsitsi la nthochi, nazi maphikidwe atatu osavuta, othandiza okongoletsa tsitsi la nthochi.

Chinsinsi 1

Zosakaniza:

• nthochi 2 zakupsa, kutengera kutalika kwa tsitsi lanu

• 1 tbsp mafuta a kokonati

• 2 tbsp mafuta a maolivi

• 2 tbsp uchi

• Madzi a Rose - madontho pang'ono

• 2 tbsp yogurt (ngati mukufuna)

• 2 tbsp mkaka wa kokonati

Mayendedwe:

• Dulani nthochi, onjezerani uchi ndi zina zonse kupatula madzi a rozi ndikusunthira ku blender ndikuphatikizana bwino kuti mupange phala losalala. Onjezerani madzi a rose kuti akhale fungo labwino.

• Sambani tsitsi lanu mwachizolowezi. Gwiritsani ntchito chowongolera ichi tsitsi lanu likadali lonyowa.

• Thirani mafuta okonzera nthochiwo ndi chisa cha mano ambiri kuyambira pa muzu mpaka kunsonga.

• Siyani izi kwa mphindi 30.

• Tsukani tsitsi ndi madzi ndikutsuka nthochi.

• Lolani kuti liume mwachilengedwe komanso lokongola, tsitsi lokhazikika ndi lanu!

Kodi chowongolera ichi chimagwira bwanji?

Nthomba zimakhala zowongolera kwambiri tsitsi lanu, pomwe uchi umathirako tsitsi mwachilengedwe, umapangitsa kuti tsitsi likule bwino. Ma antioxidants ndi mafuta mumkaka wa coconut amawonjezera voliyumu ndikuthandizira tsitsi lanu, pomwe coconut ndi maolivi zimawonjezera kunyezimira kwake. Rose amawonjezera kununkhira kosangalatsa.

Chinsinsi 2

Zosakaniza:

• nthochi yayikulu 1 yakupsa, kutengera kutalika kwa tsitsi lanu

• 2 tbsp yogurt

• 2 tbsp mafuta a castor

• 1 tbsp uchi

Mayendedwe:

• Peelani nthochi ndikupaka phala labwino. Onjezerani zowonjezera zonse ndikuphatikizana bwino.

• Gawani tsitsi lanu ndi dzanja lanu ndikuthira msanganizo kuchokera ku muzu mpaka kunsonga.

• Phimbani tsitsi lanu ndi kapu yakusamba ndikuisiya kwa mphindi 30 mpaka 40.

• Muzimutsuka ndi madzi wamba.

• Bwerezani kamodzi pa sabata kuti zinthu zikuyendereni bwino. Izi zithandizira kukula kwa tsitsi, kupatula kukonza tsitsi lowonongeka, kulipangitsa kuti likhale lofewa.

Kodi chowongolera ichi chimagwira bwanji?

Nthambi imalimbikitsa kukula kwa tsitsi, kuyimitsa ndikuletsa kusweka ndi kuuma. Mafuta a Castor amadyetsa ndikulimbitsa mizu. Uchi ndi wofewetsa tsitsi lachilengedwe. Yogurt imagwiritsidwa ntchito kuwonjezera ubweya wonyezimira pakatsitsimula tsitsi, ndikupangitsa kuti lizitha kuwongoleredwa.

Chinsinsi 3

Zosakaniza:

• nthochi 2 zakupsa

• & frac12 chikho organic uchi

• & frac12 chikho mafuta (ngati mukufuna)

Mayendedwe:

• Dulani nthochi ndikusakanikirana ndi uchi mu blender kuti mupange puree wosalala. Onjezerani mafuta mu chigoba ichi kuti muwonjezere kusungunuka.

• Gawani tsitsi lanu ndikulisisita muubweya kuyambira kumizu, mpaka kumapeto.

• Phimbani tsitsi lanu ndi kapu yakusamba ndikusiyani chisokonezo kwa mphindi 20.

• Muzimutsuka bwinobwino ndi madzi ofunda kapena ozizira

Kodi chowongolera ichi chimagwira bwanji?

Uchi uli ndi polyphenols omwe amateteza tsitsi kuti lisawonongeke, kupatula kuziziritsa pang'ono komanso kusungunula tsitsi lanu. Mafuta a azitona amathandizanso kulimbikitsa mizu ya tsitsi ndi zisindikizo mu chinyezi.

Mutha kuyesa chilichonse chazitsitsi cha nthochi kamodzi pa sabata. Amagwira ntchito zodabwitsa pakumeta kouma, kophwanyaphwanya, ndipo amathandizira polimbitsa tsitsi lanu ndi michere yoyenera. Tsopano, mutha kusamutsa tsitsi lanu kunyumba popanda kulimbana ndi mankhwala owopsa, osanenapo, ndalama zomwe zimasunga. Zowonjezera ndi ziti? Zimasiya tsitsi lanu silky ofewa!

Horoscope Yanu Mawa

Kudziwa

Nditumizireni Imelo Onetsani Patsamba