Chinsinsi cha Goan Red Chicken Vindaloo

Mayina Abwino Kwa Ana

Pansi:

Tsiku Lobadwa:

Tumiza

Nditumizireni Imelo Onetsani Patsamba

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Amwenye aku South Africa amakonda chakudya cha a Goan chifukwa ndi zonunkhira, zokongoletsa komanso zokoma. Madzulo ano tikugawana nanu njira yosavuta yophikira nkhuku yomwe mutha kusangalala ndi mpunga wosavuta.

Komabe, ngati mukufuna kuti chakudya chanu chikhale chosangalatsa, chophika cha nkhuku vindaloo chimayendanso bwino ndi mpunga wa phwetekere. (Dinani kuti muwone chinsinsi cha mpunga wa phwetekere) .

Chinsinsi cha Goan cha vindaloo chimapangidwa ndi tani ya zonunkhira. Ndi zonunkhira zomwe zimawonjezera kukoma m'mbale kupatula nkhuku yowutsa mudyo yomwe idawonjezeredwa pamaphikidwewo.

Pali njira ziwiri zokonzera chinsinsi chofiira cha nkhuku vindaloo - imatha kukhala yokoma, powonjezeranso puree wa phwetekere ndipo imatha kukhala zokometsera powonjezera tsabola wobiriwira.

Ngati mukufuna kukonza Chinsinsi cha nkhuku ya Goan ndikusangalatsa anthu okuzungulirani, yang'anani Chinsinsi pansipa.

Katumikira: 4

Nthawi Yokonzekera: Mphindi 18

Kuphika Nthawi: Mphindi 25

Zomwe Mukusowa

• Nkhuku - 1 kg (kutsukidwa ndi kudulidwa)
• Anyezi - 3 (odulidwa)
• Phwetekere puree - makapu awiri
• Ginger & Garlic Phala - 1 tbsp
• Dhaniya Powder - 1 tsp
• Chilli Powder - 1 & frac12 tsp
• Jeera Powder - 1 tsp
• Mafuta a Turmeric - 1 tsp
• Garam Masala Powder - 1 tsp
• Mchere kuti ulawe
• Madzi - 1 chikho
• Mafuta - 2 tbsp
• Madzi a Ndimu - 1

Ndondomeko

1. Onjezerani mafuta kuphika. Mukatentha onjezerani anyezi odulidwa ndi mwachangu mpaka crisp.
2. Onjezerani ginger ndi adyo phala ndipo mwachangu ndi anyezi.
3. Tsopano onjezani dhaniya ufa, chilli ufa, jeera ufa, ndi turmeric ufa.
4. Sungani izi bwino pamoto wochepa.
5. Onjezerani puree wa phwetekere kwa wophika. Sakanizani bwino bwino ndi zosakaniza zophika.
6. Imirani ndikuilola kuphika kwa mphindi zitatu. (Yembekezani mafuta kuti abuke pakati pa chisakanizo. Ichi ndi chisonyezero chosonyeza kuti puree wa phwetekere waphika bwino.)
7. Tsopano onjezerani nkhuku kwa wophika ndikusakaniza.
8. Onjezerani mchere ndi madzi, kuphimba chivindikirocho ndi kuthamanga kuphika malikhweru 6.
9. Mukamaliza, chotsani lawi.
10. Onjezerani garam masala ndi madzi a mandimu ku chinsinsi cha nkhuku vindaloo.

Langizo:

Chinsinsichi chimapangidwa ndi zonunkhira zambiri zaku India monga ginger zomwe zili zabwino ngati mimba yanu yakwiya komanso turmeric yomwe ndi antioxidant yamphamvu.

Langizo

Osamawonjezera madzi ochulukirapo pachophika chopanikizira chifukwa masamba a nkhuku amatulutsa madzi mukaphika.

Horoscope Yanu Mawa

Kudziwa

Nditumizireni Imelo Onetsani Patsamba