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Kerala paratha ndi mkate wotchuka waku India. Kerala paratha kapena parotta ndi ofanana ndi North-Indian lachha paratha. Kusiyana kokha pakati pa ma parathas awiriwa ndikuti Kerala paratha amapangidwa ndi maida (ufa wokhazikika) pomwe laccha paratha nthawi zambiri amapangidwa ndi ufa wa tirigu.
Mkate wa Kerala paratha ndi wofewa kwambiri ndipo umayenera kukanda bwino. Ku Kerala, paratha mwamwambo amaukanda kwa ola limodzi kuti ukhale wofewa komanso wosalala. Mtundu wa mtanda wa Kerala paratha ndi wofanana ndi wophika mkate. Ma parala a Kerala ndi ofewa ndipo amatha kuphatikizidwa ndi chutney kapena nkhuku. Onani Chinsinsi.
Kerala paratha Chinsinsi cha kadzutsa:
Katumikira: 3
Nthawi yokonzekera: Mphindi 5
Kuphika nthawi: Mphindi 10
Zosakaniza
- Maida- 1 chikho
- Mchere- & frac12 tsp
- Ajwain (mbewu za carom) - & frac12 tsp
- Msuzi- 3tbsp
- Madzi- makapu awiri
Ndondomeko
- Sefa ndi kusokoneza maida mu strainer.
- Onjezerani mchere, ajwain ndi supuni ya tiyi 3 mu maida.
- Mothandizidwa ndi madzi ofunda, kani mtanda wofewa. Pewani mwamphamvu kwa mphindi 20-25.
- Mkatewo ukakhala wofewa komanso wosalala, kuphimba ndi nsalu yonyowa pokhalira ndikusunga pambali kwa mphindi 30-45.
- Pambuyo pa mphindi 30-45, perekani mtandawo ndi mitengo ya kanjedza yodzozedwa ndikugawa magawo ofanana.
- Kutenthetsa tawa (griddle).
- Sungani magawo ogawanika mu paratha wokhala ndi pini wokulungira. Tsopano tsanulirani supuni 1 ghee ndikufalikira pa paratha wokulungika.
- Tsopano pindani paratha mu theka kenako pang'onopang'ono falitsani mpira.
- Gawani paratha mokoma ndi zala zanu kenako ndikukhazikika pa tawa yotentha. Dzozani ndi ghee mpaka mbali zonse kuphika ndikusintha golide wagolide.
- Bwerezani zomwezo ndi mtanda wotsala.
Ma parathas a Kerala ali okonzeka kudya. Tumikirani chakudya cham'mawa chodzadza ndi kutentha.
