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Shakkarpara ndi lokoma lomwe limachokera ku Maharashtra ndipo limakonzedwa pamadyerero ndi zikondwerero zina. Amadziwikanso kuti shankarpali wokoma, chakudyachi chimakonzedwa ndikuphika kwambiri mtandawo ndikuthira shuga wothira kapena madzi a shuga.
Polank ya shankara ndi chotupitsa chotchuka chomwe chimayenda bwino ndi tiyi wamadzulo motero chimatha kukonzekera m'masiku abwinobwino. Mnzake wabwino wa zotsekemera ndi zokometsera shankarpali zosakaniza ndizosiyana pang'ono.
Mchere wokometsa milomo ndiosavuta kupanga ndipo umawononga nthawi kuti mukonzekere kunyumba. Ngati mukufuna kukonza zokoma izi kunyumba, pitilizani kuwerenga ndondomeko ndi sitepe ndi zithunzi. Komanso onerani chinsinsi cha kanema pansipa.
SWEET SHAKKARPARA RECIPE VIDEO
SWEET SHAKKARPARA Maphikidwe | Momwe Mungapangire SHANKARPALI | HOMEMADE SHANKARA POLI MALANGIZO | MAHARASHTRIAN SHANKARPALI RECIPE Chinsinsi cha Shakkarpara | Momwe Mungapangire Shankarpali | Chinsinsi Cha Homemade Shankara Poli | Maharashtrian Shankarpali Chinsinsi Chokonzekera Nthawi 10 Mphindi Wophika 40M Nthawi Yonse 50 MphindiChinsinsi Ndi: Kavyashree S
Chinsinsi: Maswiti
Katumikira: 1 mbale
Zosakaniza-
Shuga - chikho cha .th
Cardamom (elaichi) - 1 pod
Mafuta - 6 tbsp + mwachangu
Maida - mbale
Mchere - tsth tsp (posankha)
Madzi - 8 tbsp
Momwe Mungakonzekerere-
1. Mu mtsuko wosakaniza, onjezani shuga ndi elaichi.
2. Pukuleni mu ufa.
3. Kenako, perekani supuni 6 za mafuta mu poto yaying'ono.
4. Pakadali pano, onjezerani maida m'mbale.
5. Onjezerani supuni ya ufa wothira shuga.
6. Onjezerani mchere ndi mafuta otentha sakanizani bwino.
7. Onjezerani madzi pang'ono ndi pang'ono ndikukanda mtanda wofewa.
8. Pumulani kwa mphindi 5.
9. Gawani mtanda mu magawo ofanana ndikupukuta gawo lake mu mpira.
10. Lembani mu roti pogwiritsa ntchito pini yokhotakhota.
11. Dulani mzidutswa zazitali kenako ndikudula mozungulira mozungulira kuti mupange mawonekedwe a diamondi ang'onoang'ono.
12. Thirani mafuta mu poto wokazinga.
13. Modekha, ponyani zingwe za diamondi chimodzichimodzi.
14. Awazeni pamoto wapakati, mpaka asanduke bulauni wagolide.
15. Lolani izi zizizire kwa mphindi 5, zikachotsedwa pa chitofu.
16. Pukutani ufa wotsala wa ufa pa iwo ndikusakaniza bwino.
- 1. Kuwonjezera mchere ndikosankha.
- 2. Mukamakanda mtanda, umakhala wofewa komanso wabwino.
- 3. Mkate uyenera kukazinga pamoto wapakati, ngati sichoncho shankarpali adzawotchedwa.
- 4. Mutha kuviika m'madzi a shuga, m'malo moziphika ndi shuga wothira.
- 5. Mukazisunga m'bokosi lolimbikira mpweya ndipo zizikhala bwino kwa milungu ingapo.
- Kutumikira Kukula - 1 chikho
- Ma calories - 574 cal
- Mafuta - 21 g
- Mapuloteni - 9.1 g
- Zakudya - 88 g
- Shuga - 29 g
- CHIKWANGWANI - 2.4 g
STEP NDI STEP - MMENE MUNGAPANGITSIRE SWEET SHAKKARPARA
1. Mu mtsuko wosakaniza, onjezani shuga ndi elaichi.
2. Pukuleni mu ufa.
3. Kenako, perekani supuni 6 za mafuta mu poto yaying'ono.
4. Pakadali pano, onjezerani maida m'mbale.
5. Onjezerani supuni ya ufa wothira shuga.
6. Onjezerani mchere ndi mafuta otentha sakanizani bwino.
7. Onjezerani madzi pang'ono ndi pang'ono ndikukanda mtanda wofewa.
8. Pumulani kwa mphindi 5.
9. Gawani mtanda mu magawo ofanana ndikupukuta gawo lake mu mpira.
10. Lembani mu roti pogwiritsa ntchito pini yokhotakhota.
11. Dulani mzidutswa zazitali kenako ndikudula mozungulira mozungulira kuti mupange mawonekedwe a diamondi ang'onoang'ono.
12. Thirani mafuta mu poto wokazinga.
13. Modekha, ponyani zingwe za diamondi chimodzichimodzi.
14. Awazeni pamoto wapakati, mpaka asanduke bulauni wagolide.
15. Lolani izi zizizire kwa mphindi 5, zikachotsedwa pa chitofu.
16. Pukutani ufa wotsala wa ufa pa iwo ndikusakaniza bwino.
