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Kubwereranso ndi kapu ya vinyo ndi njira yabwino yodzichotsera nkhawa. Kumwa vinyo woyera kumatha kukhala ndi thanzi m'thupi lanu, koma kodi mumadziwa kuti kugwiritsa ntchito vinyo woyera kumapindulitsanso tsitsi lanu ndi khungu lanu?
Chifukwa vinyo amakhala ndi zinthu zobwezeretsanso khungu, nkhope ya vinyo yatchuka kwambiri mdziko lamaso masiku ano.
Malinga ndi akatswiri azaumoyo ndi khungu, akuti vinyo woyera amakhala ndi ma antioxidants ambiri omwe angathandize kuti khungu lanu likhale labwino komanso lolimba. Lili ndi L-tartaric acid, yomwe ingathandize kulimbikitsa kukula kwa maselo atsopano pakhungu bwino.
Komanso, chifukwa cha zinthu zapadera zomwe zili mu vinyo, zimatha kuletsa kuyambitsa ziphuphu kumaso. Izi zitha kukhala ndi kuthekera kothana ndi zopitilira muyeso zaulere, zomwe zitha kuthandiza kulimbikitsa khungu lachinyamata komanso lowala.
Zimatetezeranso zotsatira zoyipa za zotupa zaulere pakhungu, zomwe zimapangitsa kuti zizindikilo zakukalamba zisanachitike pakhungu.
Apa tikukufotokozerani zabwino zakugwiritsa ntchito vinyo woyera pakhungu. Pitirizani kuwerenga.
Amalimbikitsa Kukongola Ndi Khungu Lathanzi
Vinyo woyera amakhala ndi ma antioxidants ambiri omwe angathandize kulimbikitsa khungu labwino komanso lowala. Ngati amagwiritsidwa ntchito pafupipafupi, vinyo woyera amathandiza kukupatsani khungu lopanda chilema komanso labwino.
Malinga ndi kafukufuku wina, zimapezeka kuti vinyo woyera amathandiza kwambiri pakhungu poyerekeza ndi vinyo wofiira. Kuti muphatikize vinyo woyera pamachitidwe anu osamalira khungu tsiku ndi tsiku, tengani madontho ochepa a vinyo woyera ndikuwonjezera chinyezi musanamwe.
Imaletsa ziphuphu ndi zipsera pakhungu
Kugwiritsa ntchito vinyo woyera kumathandiza kupewa kuwonongeka kwaulere, motero kumachepetsa ziphuphu ndi ziphuphu pakhungu.
Kugwiritsa ntchito vinyo woyera nthawi zonse sikungathandize kokha kupewa ziphuphu ndi ziphuphu, koma kumalimbikitsa khungu labwino, lofewa komanso lofewa.
Chifukwa cha mankhwala opha tizilombo komanso odana ndi zotupa mu vinyo woyera, zimatha kuchotsa khungu. Chifukwa chake, tengani mpira wa thonje, muviike mu vinyo woyera ndikuupaka pankhope. Sambani ndi madzi ozizira mukangowuma. Ndiwothandiza mofananamo m'malo amdima pankhope.
Zabwino Kwambiri Khungu Lomwe Amakonda Ziphuphu
Anthu omwe ali ndi khungu lokhala ndi ziphuphu nthawi zambiri amakhala osamala akamagwiritsa ntchito zosakaniza kumaso. Ngati mukuda nkhawa kuti vinyo woyera angayenerere khungu lanu kapena ayi, dziwani kuti ndiwopindulitsa.
Kugwiritsa ntchito vinyo woyera pakhungu kungakhale njira yabwino kwambiri yosungira ziphuphu. Thirani vinyo woyera kumaso ndikusisita kwa mphindi 15. Lolani kuti liume kwakanthawi ndikusamba ndi madzi ozizira.
Amachitira Kuwonongeka Kwa Dzuwa
Vinyo woyera amakhala ndi amino acid ofunikira omwe angateteze khungu lanu kuti lisawonongeke ndi dzuwa. Mpweya wotentha wa cheza choipa cha UV umagwirana ndi khungu kuwononga maselo ndikupangitsa kuti ziwotchedwe ndi dzuwa.
Komabe, ma antioxidants omwe ali mu vinyo woyera amatha kuthandizira kupanga zotchinga pakuwonongeka kwa dzuwa, motero kumachepetsa chiopsezo cha khansa yapakhungu.
Zomwe mukuyenera kuchita ndikungowonjezera vinyo woyera pakhungu lanu la dzuwa ndikuwapaka pakhungu. Kapenanso, mutha kupopera vinyo woyera ndikuilola kuti iume kwakanthawi.
Momwe Mungapangire Choyeretsera Vinyo Woyera Panyumba?
Ngati mukufuna kupanga zoyera zanu zoyera kunyumba, muyenera kumwa vinyo woyera (masupuni 10-15) ndikuwonjezera m'mazipuni awiri a mandimu ndi makapu awiri a viniga wa apulo.
Tsopano, sakanizani zosakaniza zonse ndikusunga izi mu botolo. Ikani chisakanizo ichi pankhope ndikuyeretsa bwinobwino mothandizidwa ndi thonje. Gwiritsani ntchito kuyeretsa uku kawiri kapena katatu mu sabata kuti musangalale ndi khungu loyera, loyera komanso lowala.
Momwe Mungapangire Vinyo Woyera Kumaso Panyumba?
Kuti musangalale ndi phindu la vinyo woyera, mutha kupanga chophimba kumaso kwanu. Muyenera kutenga makapu 4-5 a vinyo woyera ndikusakaniza ndi makapu awiri a aloe vera gel ndi mazira oyera.
Sakanizani zosakaniza zonse bwino ndikupanga phala losalala.
Tsopano, ikani chophimba ichi pankhope panu ndikusungabe kwa mphindi 15-20. Chigoba chikauma, sambani ndi madzi ofunda.
