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Chicken Biryani Chinsinsi | How to make Chicken Biryani Watch Video | BoldskyChicken biryani! Dzina lokoma la biryani ndilokwanira kupempha chisangalalo mumtima mwathu! Koma ndichifukwa chiyani timakonda mbale iyi kwambiri? Chifukwa ndi kuti komwe mungapeze mphika wa nkhuku ndi mpunga, wophikidwa ndi fungo labwino la zonunkhira zonse zaku India, zodzazidwa ndi msuzi wa nkhuku ndipo zotsatira zake ndi mphika wokoma kwambiri wa mpunga ndi nkhuku, ndikukupatsani zabwino zonse zonunkhira m'mbale imodzi?
India ili ndi zakudya zosiyanasiyana zokoma komanso chinsinsi cha nkhuku za biryani chiyenera kukhala chimodzi mwazakudya zodziwika bwino pakati pawo. Chisale cha nkhuku yofewa komanso yowutsa mudyo, zonunkhira zabwino kwambiri zaku India ndi mpunga wophikidwa mumphika womwewo wotsekedwa zimatulutsa chakudya chomwe si Amwenye okhaokha koma dziko lonse lapansi chimadya!
Ngakhale pali mbale zambiri m'derali, mwachitsanzo, Hyderabad imadziwika ndi nkhuku zake zodziwika bwino za ku Hyderabadi ndipo Kolkata imakupatsirani mbale yophika nkhuku ndi madzi owopsa, apa tikuyesera kukuwonetsani njira yosavuta kwambiri zophika nkhuku za biryani ndi momwe zingapangidwire mosavuta, zomwe sizitaya nthawi yambiri.
Chidziwitso: Kuti mupange mpunga wa biryani, muphike mpaka 50-60% ndikutsetse pambuyo pake. Monga tidzaphikanso pambuyo pake ndi nkhuku, poyamba iyenera kuphikidwa 50% yokha. Pamtima wa biryani, zidutswa zathu za nkhuku ziyenera kuthiridwa mafuta ndi zonunkhira ndi zonunkhira kuti tipeze zokometsera zabwino kwambiri kuchokera ku nkhuku.
Pophika biryani, mphika uyenera kutsekedwa ndi chivindikiro nthawi zonse, kaya ndi mtanda wa tirigu kapena wophikira. Popeza kokha pamene utsi sungachoke mumphika, umaphikidwa bwino ndipo zonunkhira zonse zimatha kutuluka ndikusakanikirana ndi mpunga.
Kungolankhula za biryani ya nkhuku kumapangitsa malovu kukamwa! Popanda kuchedwa, tiyeni tiwone msanga momwe tingapangire chinsinsi chokoma cha nkhuku za biryani mosavuta!
TAGANIZANI US! Musaiwale kutipaka pazithunzi zanu za nkhuku za biryani ndi hashtag #cookingwithboldskyliving kapena @boldskyliving mu Facebook ndi Instagram.
KUKHALA BIRYANI Maphikidwe | MMENE MUNGAPANGITSIRE CHIKUKU BIRYANI | HUMEMADE DUM CHICKEN BIRYANI RECIPE | KUKHULUPIRIRA BIRYANI PATSOGOLO | CHICKEN BIRYANI VIDEO Chicken Biryani Recipe | How To make Chicken Biryani | Chikuku Cha Biryani Recipe | Chicken Biryani Bruyani | Chicken Biryani Video Prep Time 30 Mins Cook Time 1H0M Nthawi Yonse 1 Maola30 MphindiChinsinsi Cholemba: Jyoti Jali
Mtundu wa Chinsinsi: Njira Yaikulu
Katumikira: 4-5
Zosakaniza-
1. Mpunga wa Basmati - makapu awiri
2. Tsitsi la nyenyezi - 2-3
3. Jeera (sahi) - 2 tbsp
4. Chofunika cha Kewra - madontho ochepa
5. Tej pata (bay tsamba) - 1
6. Safironi - uzitsine
7. Big elaichi - 2
8. Sinamoni - 2
9. Hari elaichi (green cardamom) - 2
10. Jeera (mbewu za chitowe) - 2 tsp
11.Makola - 2
12. Nkhuku - nkhuku imodzi yodzaza
13. Anyezi - 4 (odulidwa bwino)
14. Tomato - 6 sing'anga kakulidwe
15. phala la ginger - 1 tbsp
16. Adyo phala - 1 tbsp
17. Tsabola wobiriwira - 4
18. Kutentha - 1 tsp
19. Chilli ufa - 2 tsp
19. Mchere - Monga mwa kukoma
21. Nkhuku masala - 2 tbsp
22. Masala amchere - 1 tbsp
23. Curd - ½ chikho (chatsopano)
24. Anyezi wokazinga - ochepa
25. Mint masamba - ochepa
26. Coriander ufa - 1 lomweli
27. Mafuta a mpiru - ½ chikho
28. Ufa wothira nyenyezi - ¼th tsp
Momwe Mungakonzekerere-
1. Tengani poto, onjezerani 4 tbsp yamafuta ndi zidutswa zitatu za anyezi zodulidwa bwino.
2. Fryani anyezi mpaka atasanduka bulauni wagolide.
3. Onjezani phala la ginger-adyo.
4. Imani mphindi ziwiri.
5. Onjezerani puree wa phwetekere ndi tsabola wobiriwira wobiriwira.
6. Thirani chisakanizo mpaka mafuta atuluke.
7. Onjezani curd, mchere, ufa wofiira wa chilli, turmeric, nkhuku masala ndi garam masala pamodzi.
8. Thirani kwa mphindi ndikuwonjezera nkhukuzo.
9. Valani nkhuku posakaniza bwino.
10. Onjezerani madzi ndikuphika kwa mphindi 15.
11. Tengani mphika ndikuphimba ndi gulu limodzi la nyemba za nkhuku.
12. Onjezerani mpunga wina wa basmati ndi osakaniza garam masala osakaniza.
13. Onjezani anyezi wokazinga ndi timbewu tonunkhira.
14. Onjezani nkhuku wosanjikiza ndikubwereza zomwezo.
15. Sindikiza mphikawo ndi mtanda wa tirigu.
16. Kenako ikani tawa yotentha.
17. Lolani kuti liphike mu nthunzi kwa mphindi 15-20.
18. Tsegulani mphika ndikuphika ndi mazira pamwamba.
- 1. Poyamba, phikani mpungawo mpaka 50-60% ndipo muupese pambuyo pake, kuti muonetsetse kuti mpunga wanu wa biryani uziphikidwa bwino ndi nkhukuzo.
- 2. Mndandanda wa zonunkhira ndizitali koma kuti mupange mtundu wabwino wa nkhuku biryani, izi ndizofunikira. Yesetsani kuziwonjezera muyeso yoyenera.
- Kutumikira Kukula - 1 mbale (285 gm)
- Ma calories - 454 cal
- Mafuta - 22.6g
- Mapuloteni - 20.4g
- Ma Carbs - 41.6g
- CHIKWANGWANI - 1.8g
STEP by STEP: MMENE MUNGAPANGITSIRE KUKHUKU BIRYANI RECIPE
1. Tengani poto, onjezerani 4 tbsp yamafuta ndi zidutswa zitatu za anyezi zodulidwa bwino.
2. Fryani anyezi mpaka atasanduka bulauni wagolide.
3. Onjezani phala la ginger-adyo.
4. Imani mphindi ziwiri.
5. Onjezerani puree wa phwetekere ndi tsabola wobiriwira wobiriwira.
6. Thirani chisakanizo mpaka mafuta atuluke.
7. Onjezani curd, mchere, ufa wofiira wa chilli, turmeric, nkhuku masala ndi garam masala pamodzi.
8. Thirani kwa mphindi ndikuwonjezera nkhukuzo.
9. Valani nkhuku posakaniza bwino.
10. Onjezerani madzi ndikuphika kwa mphindi 15.
11. Tengani mphika ndikuphimba ndi gulu limodzi la nyemba za nkhuku.
12. Onjezerani mpunga wina wa basmati ndi osakaniza garam masala osakaniza.
13. Onjezani anyezi wokazinga ndi timbewu tonunkhira.
14. Onjezani nkhuku wosanjikiza ndikubwereza zomwezo.
15. Sindikiza mphikawo ndi mtanda wa tirigu.
16. Kenako ikani tawa yotentha.
17. Lolani kuti liphike mu nthunzi kwa mphindi 15-20.
18. Tsegulani mphika ndikuphika ndi mazira pamwamba.
