Chinsinsi Chopatsa thanzi Paneer Manchurian

Mayina Abwino Kwa Ana

Pansi:

Tsiku Lobadwa:

Tumiza

Nditumizireni Imelo Onetsani Patsamba

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Zakudya zamkaka ndi mkaka ndi gawo la chakudya chathu cha tsiku ndi tsiku. Paneer makamaka ndi mkaka wokondedwa kwambiri m'mabanja ambiri. Ikhoza kuphikidwa pogwiritsa ntchito zinthu zosiyanasiyana popeza imatenga pafupifupi kununkhira kulikonse komanso kumakoma kwambiri munthawi zonse.

Ngakhale mndandanda wazakudya za paneer ulibe malire, apa tasankha chophweka cha paneer chomwe chimaphikidwa mumachitidwe achi Indo-Chinese. Masiku ano tonsefe timadziwa bwino zaumoyo wathu, kotero njira yathanzi ya paner manchurian ndichinthu chofunikira kwambiri kuphatikizidwa pazosankha zanu. Chinsinsichi cha manchurian wathanzi chimaphikidwa ndi ndiwo zamasamba zobiriwira komanso mafuta ochepa kwambiri zomwe zimapangitsa kuti zikhale zosavuta kukumba komanso nthawi yomweyo zimakometsa zala.

Chifukwa chake, onani njira yapa manchurian yathanzi ndikuyesani.

Amatumikira: 3-4

Nthawi yokonzekera: Mphindi 15

Kuphika nthawi: Mphindi 20

Zosakaniza

• Paneer- 250 gms (kudula cubes)
• Chimanga - 3tbsp
• Ginger-adyo phala- 1tbsp
• Phalaphala wobiriwira wobiriwira- 1tsp
• Anyezi- 1 (omasulira)
• Capsicum- 2 (omasulira)
• Masika anyezi- 1 gulu (lodulidwa)
• Ndine msondodzi- 2tbsp
• Msuzi wa phwetekere - 2tbsp
• Garlic- 3 cloves (odulidwa)
• Mchere- malinga ndi kukoma
• Mafuta - 2tbsp
• Madzi- 1 chikho

Ndondomeko

1. Mu mbale yikani supuni iwiri ya ufa wa chimanga, phala la ginger-adyo, phala wobiriwira, mchere ndi theka chikho cha madzi. Pangani batter wandiweyani.
2. Valani zida zazitali ndi chomenyera ichi.
3. Thirani supuni imodzi yamafuta mu poto yopanda ndodo ndipo perekani ma cubes apaer kwa mphindi pafupifupi 3-4 mbali iliyonse pamalawi apakati. Onetsetsani kuti mbali zonse zimakhala zofiirira.
4. Tumizani ma cubes pazitsulo ndikuziyika pambali.
5. Thirani supuni imodzi yamafuta poto ndikuwonjezera anyezi. Mwachangu mpaka asanduke golide wagolide.
6. Onjezani adyo wodulidwa, capsicum, anyezi a kasupe ndi mchere. Kuphika pamoto wamkati kwa mphindi 3-4.
7. Tsopano onjezerani msuzi wa soya ndi msuzi wa phwetekere. Kuphika kwa mphindi ziwiri zina.
8. Sakani supuni imodzi ya chimanga mu theka la chikho cha madzi ndikutsanulira izi mu poto.
9. Pamene chisakanizocho chikuyamba kukulira, onjezerani ma cubes owotcha.
10. Sakanizani pang'ono ndikuonetsetsa kuti paneeryo sikuswa.
11. Mukamaliza, chotsani lawi ndikutumikira.

Chinsinsi chanu cha paneer manchurian chili chokonzeka kutumikiridwa. Mutha kuyigwiritsa ntchito ngati chotsekemera kapena Zakudyazi.

Horoscope Yanu Mawa

Kudziwa

Nditumizireni Imelo Onetsani Patsamba