Ah, adyo. Kodi ndi liti pamene munakonza chakudya chamadzulo chomwe sichinaphatikizepo chidutswa chimodzi cha zophikira zokomazi komanso zofunika kwambiri? Zoonadi— allium yoŵaŵa imeneyi imapangitsa pafupifupi chirichonse kukoma bwino ndipo kwenikweni sitingakhale popanda icho. Ichi ndichifukwa chake ndi nthawi yoti tiganizire momwe tingasungire adyo m'njira yoyenera popeza nthawi zonse amakhala pafupi ndi khitchini yathu, akungodikirira kuti atisangalatse. Umu ndi momwe mungachitire chimodzimodzi.
Momwe Mungasungire Mutu Wonse wa Garlic
Akasungidwa pamalo abwino, mutu wonse wa adyo ukhoza kukhala kwa miyezi yambiri. Izi sizili zophweka kubwera, komabe. Koma ngati mumaphika nthawi zambiri, simuyenera kukhala ndi vuto kugwiritsa ntchito adyo wanu asanadutse kapena kumera.
1. Pezani nyumba yozizira, yamdima ya adyo wanu. Garlic amakula bwino m'malo omwe amakhala ndi chinyezi komanso kutentha kosasinthasintha pakati pa 60 ndi 65 degrees Fahrenheit. Mosiyana ndi zakudya zina zambiri, kusungirako kozizira sikupanga clove watsopano (zambiri pamunsimu). Ndizovuta kwambiri kupeza malo omwe amalembetsa kutentha kotere nthawi zonse zinayi, kotero mungafunike kupanga luso. Koma musanatero, nawa malangizo:
- Sankhani malo osungira omwe ali pafupi ndi pansi chifukwa padzakhala ozizira kuposa imodzi mmwamba.
- Pewani kusunga adyo wanu paliponse pafupi ndi chitofu, uvuni kapena chida china chilichonse chomwe chimapangitsa kutentha.
- Sungani mitu ya adyo ku dzuwa lachindunji zivute zitani.
- Dziwani kuti mpweya wabwino ndi chinthu china chofunikira. (Ndicho chifukwa chake mababu a adyo kaŵirikaŵiri amagulitsidwa m’masokisi a mesh oseketsa amenewo.) Ngati n’kotheka, sungani mitu ya adyo momasuka m’malo mokhala m’thumba ndipo ngati mwasankha chodyeramo, yesetsani kusaunjikana ndi mabokosi khumi ndi awiri a pasitala.
2. Osayika mababu mufiriji. Takhudza izi pamwambapa koma zimabwerezabwereza: Kuzizira ndikwabwino, kuzizira ndi koyipa. Musasunge mitu ya adyo mu furiji ngati mungathe kuipewa, chifukwa kuchita zimenezi kungachititse kuti mphukira zimere. Garlic yemwe wayamba kumera akadali otetezeka kudyedwa, komabe, atha kukhala ndi kukoma kopanda ungwiro komanso kowawa komwe kungayambitse mkamwa wozindikira (koma ndikwabwino kuposa zinthu zowoneka bwino zomwe zimabwera chifukwa cha kutentha kwambiri). Ngati mukuyenera kubisa adyo mufiriji, yesetsani kuti mugwiritse ntchito mkati mwa sabata imodzi kapena ziwiri kuti mumve bwino.
3. Sungani cloves pamodzi. Mitu ya adyo imakhala yolimba chifukwa cha kapangidwe kake: Akakulungidwa pamodzi mkati mwa zikopa zake zopyapyala za pepala, ma cloves amachita ntchito yabwino kwambiri yolimbana ndi mikhalidwe yoipa. Zomwezo sizowona mutawagawanitsa, komabe. Ndipo zedi, ndi nthawi yosowa kuti mutha kugwiritsa ntchito mutu wonse wa adyo pakudya kamodzi (kupatula ngati mukukwapula.Ina nkhuku Marbella, ndiko), koma chotengera ndi ichi: Ngati ndinu mtundu wodula mutu wa adyo pofunafuna ma clove omwe ali oyenerera kuphika (kukweza dzanja), ino ndiyo nthawi yoti musiye kuchita. choncho.
Momwe Mungasungire Garlic Wodulidwa
Mwinamwake mwadzipukuta mwangozi kuposa momwe mumafunira kuti mupange maphikidwe kapena mukuyembekeza kuti muyambe kudya chakudya chamadzulo mawa. Mulimonsemo, nayi momwe mungasungire adyo khungu likachotsedwa kuti mupitirize kuphika ndi tsiku lina. Langizo: Njira yosungiramo magawo awiriwa imagwiranso ntchito kwa adyo cloves omwe adaphwanyidwa ndi mpeni (osayembekezera moyo wautali wautali).
1. Peel adyo cloves. Ngati mulibe kale adyo wosenda m'manja mwanu ndipo mukuwerenga izi ndi cholinga chofuna kuyambiranso kukonzekera, yambani ndikusenda ma cloves anu. Ngati mwasankha, mutha kugawanso, kudumpha kapena kudumpha pakadali pano.
2. Sungani cloves mu chidebe chotchinga mpweya. Tumizani adyo wonyezimira-wonse kapena wodulidwa-ku chidebe chosungiramo mpweya (galasi ndi bwino kuposa pulasitiki chifukwa sichikhoza kuyamwa fungo) ndikuyiyika mu furiji. Zozama, komabe, opanda mpweya ... pokhapokha mutazizira ndi mkaka wonunkhira wa adyo mu mbale yanu ya phala. Adyo wopukutidwa amasunga kukoma kwake kokoma kwa masiku awiri mufiriji, koma yesetsani kuti musayese chiwonongeko - m'malo mwake, yesetsani kugwiritsa ntchito tsiku limodzi ngati n'kotheka.
Zogwirizana: Momwe Mungasungire Anyezi, Ndiye Mumawagwiritsa Ntchito Asanakhale Koipa
