Monga
- Chaitra Navratri 2021: Tsiku, Muhurta, Miyambo ndi Kufunika Kwa Phwandoli
- Hina Khan Amadzikongoletsa Ndi Shop Green Green Shadow Ndipo Glossy Nude Milomo Kuyang'ana Pazinthu Zosavuta Zambiri!
- Ugadi Ndi Baisakhi 2021: Sinthani Maonekedwe Anu Achikondwerero Ndi Masuti Achikhalidwe Olimbikitsidwa Ndi A Celeb
- Horoscope ya Tsiku ndi Tsiku: 13 Epulo 2021
Musaphonye
- Anirban Lahiri molimba mtima patsogolo pa RBC Heritage
- Mndandanda Wa Ma Voucher Athu Onse Olozera Kuchokera ku Reliance Jio, Airtel, Vi, Ndi BSNL
- Kumbh mela obwerera akhoza kukulitsa mliri wa COVID-19: Sanjay Raut
- Vira Sathidar Aka Narayan Kamble Kuchokera Khothi Lidutsa Chifukwa cha COVID-19
- Kabira Mobility Hermes 75 Kuthamanga Kwakukulu Kwamalonda Kutumiza Ma Scooter Amagetsi Kuyambitsidwa Ku India
- Mtengo wa Golide Ugwa Osakhala Wodandaula NBFCs, Mabanki Ayenera Kukhala Amaso
- CSBC Bihar Police Constable Final Result 2021 Adalengezedwa
- Malo Opambana 10 Oti Muyendere Ku Maharashtra Mu Epulo
Mkate umakhala chakudya chachikulu kwa ambiri, makamaka kwa omwe akupita kuofesi, chifukwa nthawi zambiri amasiya kukonza masangweji kapena toast m'mawa womwe akuchedwa.
Nthawi zina, timanyamula makatoni athu ndi mkate ndi kupanikizana kapena tchizi kapena chotupitsa batala.
Chifukwa chake, mkate umasungidwa m'makhitchini athu nthawi zonse. Ndipo zowonadi, kamodzi, tikadakhala otopa ndikudya chotupitsa chimodzimodzi, sichoncho? Ndiye, bwanji za kukonzekera china chosiyana ndi chidutswa cha mkate?
Komanso Werengani: Crispy Mbatata Yotentha Mu Manchurian Style
Wow, zikumveka zabwino, sichoncho? Chinsinsicho chimakhalanso chosavuta, chifukwa mumangofunikira zina mwazinthu zofunikira kuti mukonze chinsinsi chodabwitsa cha mkate.
Chitumikireni motentha ndi kapu ya khofi kapena tiyi, kapena musangalale ndi chotupitsa mvula iyi ndi msuzi wa phwetekere. Chisankho ndi chanu !!
Chifukwa chake, tsopano, yang'anani Chinsinsi chodabwitsachi cha mkate pano.
Amatumikira - 4
Nthawi yophika - mphindi 15
Nthawi yokonzekera - mphindi 10
Zosakaniza:
- Magawo A Mkate Woyera - 10
- Zomera Zobiriwira - 7 mpaka 8
- Red Chilli Powder - 1/2 supuni ya tiyi
- Masala Mchere - 1/2 supuni ya tiyi
- Anyezi - 1 chikho
- Mbatata Yophika - 1 chikho
- Nandolo Zobiriwira - 1/2 chikho
- Chitowe Mbewu - 1/2 supuni ya tiyi
- Mpunga Wampunga - supuni 2
- Madzi a Ndimu - 1/2 supuni ya tiyi
- Mchere
- Mafuta
Komanso Werengani: Chinsinsi Chosavuta Koma Chokoma Masala Moong Dal
Ndondomeko:
- Tengani mbale yayikulu. Onjezani magawo a mkate ndi mbatata kwa iwo.
- Sambani magawo a mkate ndi mbatata bwino.
- Tsopano onjezerani tsabola wobiriwira, ufa wofiira wofiira, garam masala ufa, anyezi, nandolo, chitowe, mchere ndi ufa wa mpunga.
- Sakanizani zosakaniza zonse kuti mupange mtanda wosakaniza.
- Tsopano, onjezerani madzi a mandimu kwa iwo.
- Ndipo, sakanizani bwino.
- Kuchokera pakusakaniza, tengani mipira yaying'ono yozungulira ndikuipanga malinga ndi mawonekedwe anu.
- Pakadali pano, thirani mafuta mu poto.
- Tsopano tengani ma cutlets ndikuwayika poto ndipo musawazengere mbali zonse, mpaka atakhala ofiira ofiira.
- Mukamaliza, sungani ma cutlets pa mbale yotumizira ndikuwapatsa otentha ndi msuzi wa phwetekere.
Sangalalani ndi chophika chophweka choterechi ndikutiuza mayankho anu.