Ubwino 10 Wodabwitsa Wa Glycerine Khungu Ndi Tsitsi

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Chimodzi mwazomwe zimagwiritsidwa ntchito kwambiri pakhungu ndi tsitsi, glycerine imagwira ntchito bwino pamitundu yonse ya khungu. Kaya muli ndi khungu lamafuta kapena khungu louma, glycerine ikhoza kukhala yankho lanu lokhazikika pazosowa zonse zokongola. Glycerine itha kugwiritsidwa ntchito payokha kapena kusakanikirana ndi zinthu zina kuti igwire bwino ntchito.

Glycerine amagwiritsidwa ntchito kwambiri m'mafuta, mafuta odzola, sopo, mafuta odzola komanso zopaka thupi. Amagwiritsidwanso ntchito kuthana ndi mavuto ambiri akhungu ngati khungu, ziphuphu, khungu, ndi mizere yabwino. ^[1] Amanyowa ndikutsuka khungu lanu popanda zovuta zilizonse.

M'munsimu muli maubwino ena a glycerine pakhungu ndi tsitsi komanso njira zogwiritsa ntchito.

Momwe Mungagwiritsire Ntchito Glycerine Pakhungu?

1. Khungu lanu

Glycerine ndi toner wachilengedwe. Mutha kuyigwiritsa ntchito pakhungu lanu kapena kusakanikirana ndi madzi ena am'madzi kuti mupumule komanso khungu lowala.

Zosakaniza

• 2 tbsp glycerine
• 2 tbsp madzi a rose

Momwe mungachitire

Phatikizani zowonjezera zonse mu mphika.

Ikani chisakanizo kumaso kwanu ndikusiya pamenepo.

Bwerezani izi kamodzi patsiku pazotsatira zomwe mukufuna.

2. Kumenya ziphuphu

Glycerine imathandizira kuwongolera mafuta ochulukirapo pakhungu lanu, potero amateteza ku mavuto amkhungu monga ziphuphu ndi ziphuphu. Kuphatikiza apo, kugwiritsa ntchito madzi a mandimu kumathandiza kulimbana ndi mabakiteriya omwe amayambitsa ziphuphu popeza ali ndi ma antibacterial. ^[ziwiri]

Zosakaniza

• 1 tbsp glycerine
• 1 tbsp madzi a mandimu

Momwe mungachitire

• Onjezerani glycerine ndi mandimu m'mbale.
• Ikani chisakanizo kumaso ndi m'khosi, moyang'ana malo omwe akhudzidwa (ziphuphu).
• Siyani kwa mphindi 20.
• Sambani ndi madzi abwinobwino.
• Bwerezani izi kamodzi pa sabata pazotsatira zomwe mukufuna.

3. Amachita mitu yakuda

Glycerine imagwira ntchito ngati chodzikongoletsa. Kuphatikiza apo, zimathandizanso kuthana ndi matenda a bakiteriya ndikusunga mavuto ngati mitu yakuda ndi yoyera. Mutha kuyiphatikiza ndi multani mitti kuti mupange phukusi lopangira nyumba pochizira mitu yakuda. Multani mitti ili ndi mafuta omwe amalowetsa mafuta mthupi mwake kuti athandize kulimbana ndi mitu yakuda ndi ziphuphu. Kuphatikiza apo, imachotsanso khungu lakufa moyenera. ^[3]

Zosakaniza

• 1 tbsp glycerine
• 1 tbsp multani mitti

Momwe mungachitire

• Sakanizani zonse zosakaniza mu mbale mpaka mutenge phala lokhazikika.
• Ikani phala pankhope panu ndikulisiya kwa theka la ola.
• Sambani ndi madzi abwinobwino ndikuuma pang'ono.
• Bwerezani izi kamodzi pa sabata pazotsatira zomwe mukufuna.

4. Kutonthoza milomo yako

Glycerine ndi chimodzi mwazomwe zimagwiritsidwa ntchito kwambiri pochiza milomo yosweka komanso yosweka. Ndi wofatsa pamilomo yanu ndipo amaidyetsa. Mutha kuyigwiritsa ntchito limodzi ndi mafuta odzola. Imasindikiza chinyezi ndipo imathandiza kuchiritsa milomo youma. ^[4]

Zosakaniza

• 1 tbsp glycerine
• 1 tbsp mafuta odzola mafuta

Momwe mungachitire

• Phatikizani zowonjezera zonse mu mphika.
• Tengani chisakanizo chochuluka ndikuchipaka kumaso ndi m'khosi.
• Siyani pamenepo kwa mphindi 15 ndikutsuka.
• Bwerezani izi kamodzi patsiku pazotsatira zomwe mukufuna.

5. Amatonthoza khungu

Glycerine ndi wofatsa kwambiri pakhungu. Amagwiritsidwa ntchito kwambiri pochiza khungu, zotupa, ndi kuyabwa. ^[5]

Zosakaniza

• 1 tbsp glycerine
• 1 tbsp aloe vera gel

Momwe mungachitire

• Onjezani gel osakaniza yatsopano ya aloe vera m'mbale.
• Kenaka, onjezerani glycerine kwa iwo ndikusakaniza zonsezo pamodzi.
• Ikani chisakanizo kumaso kwanu ndikusiya kwa mphindi 20.
• Pakatha mphindi 20, tsukanimo ndi madzi abwinobwino.
• Bwerezani izi kamodzi pa sabata pazotsatira zomwe mukufuna.

6. Ntchito ngati zodzoladzola

Glycerine imagwira ntchito bwino pakhungu lanu ndipo imapangitsa kuti izikhala yofewa. Mutha kuyiphatikiza ndi chopangira mfiti kuti muzipanga zodzipangira zanu kunyumba. ^[6]

Zosakaniza

• 1 tbsp glycerine
• 1 tbsp mfiti hazel

Momwe mungachitire

• Phatikizani zowonjezera zonse mu mphika mpaka mutenge phala lokhazikika.
• Ikani phala pankhope panu ndi m'khosi ndi kusiya ilo kwa theka la ora.
• Sambani ndi madzi abwinobwino ndikuuma pang'ono.
• Bwerezani izi kawiri pamlungu pazotsatira zomwe mukufuna.

7. Imaletsa khungu

Kusamba ndi vuto lalikulu kwambiri lokhudzana ndi khungu, makamaka nthawi yachilimwe. Glycerine ili ndi zinthu zowunikira khungu zomwe zimapangitsa kuti ikhale imodzi mwanjira zabwino kwambiri zochotsera dzuwa.

Zosakaniza

• 1 tbsp glycerine
• 1 tbsp ufa wa gramu (besan)

Momwe mungachitire

• Onjezerani glycerine ndi besan m'mbale.
• Ikani chisakanizo kumaso ndi m'khosi.
• Siyani kwa mphindi 20.
• Sambani ndi madzi abwinobwino.
• Bwerezani izi kamodzi pa sabata pazotsatira zomwe mukufuna.

8. Amachepetsa zilema

Zolemetsa ndizovuta kuzichotsa. Glycerine imapangitsa kuti khungu lanu lizikhala ndi madzi, limakhala ndi ma antibacterial komanso limasunga khungu la pH.

Zosakaniza

• 1 tbsp glycerine
• 1 tbsp msuzi wa phwetekere

Momwe mungachitire

• Phatikizani zowonjezera zonse mu mphika mpaka mutenge phala lokhazikika.
• Ikani chisakanizo kumaso kwanu ndikusiya pafupifupi mphindi 15-20.
• Sambani ndi madzi abwinobwino.
• Bwerezani izi kamodzi patsiku pazotsatira zomwe mukufuna.

Momwe Mungagwiritsire Ntchito Glycerine Tsitsi?

1. Amakongoletsa tsitsi lanu

Glycerine ili ndi zinthu zomwe zimathandizira kukonza tsitsi lanu ndi khungu lanu ndikulilimbitsa. Zimalimbikitsanso kukula kwa tsitsi ndikuchepetsa kutayika kwa tsitsi. ^[7]

Zosakaniza

• 1 tbsp glycerine
• 1 tbsp mafuta a kokonati

Momwe mungachitire

• Sakanizani zonse zosakaniza mu mbale.
• Ikani phala kumutu ndi tsitsi lanu, kuyambira mizu mpaka maupangiri.
• Siyani or pafupifupi ola limodzi kenako ndikusambitseni ndi shampu yanu & chizolowezi.
• Bwerezani izi nthawi iliyonse mukamatsuka tsitsi.

2. Ameta tsitsi losalala

Frizzy amayamba chifukwa cha chinyezi chochepa cha tsitsi, chomwe chimapangitsa kuti tsitsi liwonongeke komanso tsitsi. Glycerine imathandiza kuchepetsa tsitsi lokhazikika komanso imatseketsa chinyezi m'mutu mwanu.

Zosakaniza

• 1 tbsp glycerine
• 1 tbsp nthochi yamkati yosenda
• 1 tbsp mafuta a maolivi

Momwe mungachitire

• Phatikizani zonse za glycerine ndi zamkati zam nthochi m'mbale.
• Kenaka, onjezerani maolivi ndikupukuta zowonjezera zonse kuti mupange phala losalala.
• Ikani phala kumutu ndi tsitsi lanu, kuyambira mizu mpaka maupangiri.
• Siyani pafupifupi ola limodzi kapena awiri kenako ndikutsuka ndi shampu yanu & chizolowezi.
• Bwerezani izi nthawi iliyonse mukamatsuka tsitsi.

Zowopsa Zogwirizana Ndi Kugwiritsa Ntchito Glycerine Khungu & Tsitsi

• Anthu omwe ali ndi khungu loyang'anitsitsa nthawi zina amatha kusokonezeka. Komabe, ndizochepa.
• Glycerine yoyera imatha kuyambitsa matuza pakhungu. Izi ndichifukwa choti glycerine yoyera ndiyodzipaka (chinthu chomwe chimathandiza kusunga madzi), motero kutunga madzi pakhungu lanu. Chifukwa chake ndibwino kuti muzigwiritsa ntchito mopepuka.
• Mankhwala ena omwe ali ndi glycerine yoyera amatha kuyambitsa matenda a yisiti mwa amayi.
• Ngakhale glycerine imapangitsa khungu lanu kukhala lofewa, imafota kuchokera mkati. Chifukwa chake ndibwino kuti musagwiritse ntchito mosalekeza pakhungu la nkhope.
• Anthu ena amatha kudwala chifuwa cha glycerine ndipo ayenera kupewa zinthu zomwe zili ndi glycerine. Kuyabwa, kufiira pakhungu ndi totupa ndi ena mwa ziwengo zomwe glycerine imayambitsa.
• Nthawi zina, kugwiritsa ntchito glycerine wambiri pakhungu kumatha kuyambitsa ma pores. Komabe, izi ndizochepa.

Zindikirani : Nthawi zonse yesani mayeso musanagwiritse ntchito chilichonse pakhungu lanu. Yesani chigamba pamphumi panu ndikudikirira pafupifupi maola 48 kuti muwone ngati zingachititse kuyankha kulikonse. Tumizani izo, gwiritsani ntchito mankhwalawo kapena chosakaniza pakhungu lanu.

1. [1]Lodén, M., & Wessman, W. (2001). Mphamvu ya kirimu wokhala ndi 20% glycerin ndi galimoto yake pazotchinga khungu. Magazini yapadziko lonse lapansi yodzikongoletsa, 23 (2), 115-119.
2. [ziwiri]Kim, D. B., Shin, G. H., Kim, J. M., Kim, YH, Lee, J. H., Lee, J. S., ... & Lee, OH (2016). Antioxidant ndi anti-ukalamba zochitika za zipatso zosakaniza madzi a zipatso. Chemistry yazakudya, 194, 920-927.
3. [3]oul, A., Le, C. A. K., Gustin, M. P., Clavaud, E., Verrier, B., Pirot, F., & Falson, F. (2017). Poyerekeza mitundu iwiri yosanja yodzaza ndi khungu pakutha kwa khungu. Journal of Applied Toxicology, 37 (12), 1527-1536.
4. [4]Sethi, A., Kaur, T., Malhotra, S. K., & Gambhir, M. L. (2016). Zotonthoza: Njira Yoterera. Magazini aku India of dermatology, 61 (3), 279-287.
5. [5]Szél, E., Polyánka, H., Szabó, K., Hartmann, P., Degovics, D., Balázs, B., ... & Dikstein, S. (2015). Anti-zosakwiya komanso zotsutsana ndi zotupa za glycerol ndi xylitol mu sodium lauryl sulphate - zimayambitsa kukwiya kwambiri. Journal of the European Academy of Dermatology and Venereology, 29 (12), 2333-2341.
6. [6]Thring, T. S., Hili, P., & Naughton, D. P. (2011). Antioxidant komanso zotsutsana ndi zotupa zomwe zimatulutsa ndikupanga tiyi woyera, rose, ndi nkhonya zamatsenga m'maselo oyambira a dermal fibroblast. Journal of kutupa (London, England), 8 (1), 27.
7. [7]Kulimbikira, C. R., Matheson, J. R., Hoptroff, M., Jones, D. A., Luo, Y., Baines, F. L., & Luo, S. (2014). Skinmed, 12 (3), 155-161.

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