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Dhaniya panjiri ndi njira yachikhalidwe ya naivedyam yomwe imaperekedwa kwa Lord Krishna, makamaka pa Janmashtami. Chinsinsi cha coriander panjiri chimakonzedwa ndi mbewu za coriander wothira makane wokazinga ndi shuga ndi zipatso zouma zowonjezerapo.
Dhaniya panjiri ndi naomiyam onunkhira womwe ndi chisakanizo cha zinthu zowuma. Kununkhira kwa ufa wa coriander ndi elaichi, ndi kukoma kwa shuga ndi kuwuma kwa zipatso zouma zimapangitsa kukhala chakudya chabwino kwa iwo omwe amasala kudya pa Janmashtami.
Patsiku la Janmashtami, naiveyam uyu amaperekedwa kwa Lord Krishna pambuyo pa mapemphero ndikugawa banja ngati prasad. Chifukwa chake, ngati mukufuna kupanga dhaniya panjiri, werengani ndondomeko pang'onopang'ono ndi zithunzi komanso onaninso chinsinsi cha kanema.
DHANIYA PANJIRI RECIPE VIDEO
DHANIYA PANJIRI RECIPE | MMENE MUNGAKonzekerere CORIANDER PANJIRI KWA PRASAD | DHANIYA PANJIRI PRASAD RECIPE Dhaniya Panjiri Recipe | Momwe Mungakonzekerere Coriander Panjiri For Prasad | Dhaniya Panjiri Prasad Chinsinsi Nthawi Yokonzekera Mphindi 5 Mphindi Wophika 10M Nthawi Yonse 15 MphindiChinsinsi Ndi: Meena Bhandari
Mtundu wa Chinsinsi: Maswiti
Katumikira: 1 mbale
Zosakaniza-
Dhaniya ufa (ufa wa coriander) - 2½ tsp
Sukulu ya makhana - 7-10
Ufa wambiri - 2 tbsp
Ufa wa Elaichi - 1 tsp
Mtedza wa mtedza wodulidwa ndi amondi - 1 tbsp
Kokonati yowuma - 3 tbsp
Zoumba - 5-8
Ghee - 1 lomweli
Momwe Mungakonzekerere-
1. Onjezani makhane a phool ku poto.
2. Ziwumitseni zouma mpaka zitasanduka zonyezimira ndi kuyamba kusintha kuti zikhale zofiirira.
3. Dulani zidutswazo ndikusunthira m'mbale zazing'ono.
4. Onjezerani ghee mu poto wotentha.
5. Onjezani dhaniya ufa.
6. Muziganiza mosalekeza pamoto wotsika kwa mphindi pafupifupi 2-3, kuti musawotche pansi.
7. Onjezerani ufa wa elaichi ndikudula mtedza ndi maamondi.
8. Chotsani chitofu, kenako onjezani kokonati wowuma.
9. Sakanizani bwino ndikusamutsira m'mbale.
10. Onjezani shuga ndi ufa wokazinga makhane sakanizani bwino.
11. Onjezerani zoumba, sakanizani bwino ndikutumikira.
- 1. Kuchuluka kwa zosakaniza zonse ziyenera kukhala zolondola kuti mukhale ndi kununkhira koyenera.
- 2.Makhane akusukulu amatha kudulidwa kapena ufa, kutengera zomwe mumakonda.
- Kutumikira Kukula - supuni 1
- Ma calories - 105 cal
- Mafuta - 1.9 g
- Mapuloteni - 4.1 g
- Zakudya - 11.3 g
- Shuga - 4.1 g
STEP BY STEP - MMENE MUNGAPANGITSI DHANIYA PANJIRI
1. Onjezani makhane a phool ku poto.
2. Ziwumitseni zouma mpaka zitasanduka zonyezimira ndi kuyamba kusintha kuti zikhale zofiirira.
3. Dulani zidutswazo ndikusunthira m'mbale zazing'ono.
4. Onjezerani ghee mu poto wotentha.
5. Onjezani dhaniya ufa.
6. Muziganiza mosalekeza pamoto wotsika kwa mphindi pafupifupi 2-3, kuti musawotche pansi.
7. Onjezerani ufa wa elaichi ndikudula mtedza ndi maamondi.
8. Chotsani chitofu, kenako onjezani kokonati wowuma.
9. Sakanizani bwino ndikusamutsira m'mbale.
10. Onjezani shuga ndi ufa wokazinga makhane sakanizani bwino.
11. Onjezerani zoumba, sakanizani bwino ndikutumikira.
