Nilgiri Chicken Korma

Mayina Abwino Kwa Ana

Pansi:

Tsiku Lobadwa:

Tumiza

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Ngati mwatopa ndikudya ma curry a nkhuku omwewo mobwerezabwereza, nayi chakudya chosowa ku Tamil Nadu chomwe chingakupatseni kukoma kotsitsimutsa. Dzinalo lophika limachokera m'mapiri odziwika abuluu aku South India- ma Nilgiris. Imeneyi ndi njira yosavuta koma chokomacho chimasangalatsa masamba anu.

Chinsinsi cha nkhukuyi ndi kokonati, timbewu tonunkhira ndi coriander zomwe zimapereka mthunzi wobiriwira wobiriwira ndikuupatsa chisangalalo chochepa. Ndipo fungo limangokhala loledzeretsa. Kusakaniza kwabwino kwa zonunkhira zaku India kumapangitsa mbale iyi kukhala yokoma kwambiri.

Kotero apa pali njira ya Nilgiri nkhuku korma.

Amatumikira : 4-5

Nthawi yokonzekera : Mphindi 15

Nthawi yophika : Mphindi 40

Zosakaniza

• Nkhuku- 1 kg

• Anyezi- 2 (odulidwa bwino)

• Ginger-adyo phala- 1. 5 tbsp

• Phwetekere- 1 (odulidwa bwino)

• Chofiira chofiira ufa- 1tsp

• Mafuta a turmeric- 1tsp

• Madzi a mandimu- 2tbsp

• Masamba a curry- 6-8

• Mchere-malinga ndi kukoma

• Mafuta - 2tbsp

Za masala phala

• Jeera (chitowe mbewu) - 1tsp

• Saunf (fennel mbewu) - 1tsp

• Khus khus (mbewu za poppy) - 1tsp

• Sinamoni- chidutswa cha inchi imodzi

• Makhadi- 2

• Kokonati yatsopano- 5tbsp (grated)

• Mtedza wa nkhono- 8

• Tsabola wobiriwira- 4

• Masamba a Coriander- 3tbsp (odulidwa)

• Timbewu timasamba- 15

• Madzi- 3 n & frac12 makapu

Ndondomeko

1. Kutenthe poto ndi jeera wowotcha wouma, saunf, khus khus, cardamoms ndi sinamoni.
2. Chotsani pamoto ndikupera izi pamodzi ndi ma cashews, coconut, timbewu ta timbewu tonunkhira, masamba a coriander, tsabola wobiriwira ndi theka chikho cha madzi. Pangani phala losalala. Sungani pambali.
3. Thirani mafuta poto ndikuwonjezera masamba a curry. Saute kwa mphindi 2.
4. Tsopano onjezerani anyezi odulidwa ndi mwachangu mpaka asinthe.
5. Onjezerani phala la ginger-adyo kwa izo ndipo mwachangu kwa mphindi zitatu.
6. Tsopano onjezerani tomato wodulidwa, ufa wofiira wa chilli, ufa wa turmeric ndi mchere. Kuphika kwa mphindi 4-5.
7. Onjezani phala la masala lomwe mudakonza kale ndikuphika kwa mphindi 7-8.
8. Tsopano onjezerani madzi a mandimu ndi zidutswa za nkhuku. Saute kwa mphindi 2.
9. Onjezerani makapu atatu pamadzi poto, ndikuphimba ndi chivindikiro ndikuphika kwa mphindi 20-30 mpaka nkhuku yophika bwino.
10. Mukamaliza, chotsani lawi ndikukongoletsa Nilgiri nkhuku korma ndi masamba odulidwa a coriander.

Nkhuku yanu ya Nilgiri korma ndiyokonzeka kutumikiridwa. Sangalalani ndi chappatis, pulao kapena biryani.

Horoscope Yanu Mawa

Kudziwa

Nditumizireni Imelo Onetsani Patsamba