Zokometsera Chilli Mbatata Chinsinsi

Mayina Abwino Kwa Ana

Pansi:

Tsiku Lobadwa:

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Zolinga zapadera masanawa masana? Ngati sichoncho, tiyeni tichipange kukhala chapadera ndi njira yosavuta imeneyi. Bwanji osayesa zakudya zaku China kuti musinthe. Tili ndi Chinsinsi chokoma chomwe mungayesere. Chinsinsi cha zamasamba chimapangidwa ndi mbatata chokhudzidwa ndi Chitchaina chomwe chimapangitsa kukhala kosangalatsa kwambiri masamba anu.

Muyenera kuti mwamvapo za chilli chicken, chilli paneer ndi zina zotere. Chifukwa chake, tayesanso njira yomweyo ndi mbatata ndikuwonjezera kukankha kwake. Mbatata zokometsera tsabola ndizosavuta kukonzekera ndipo kukoma kwa Chinsinsi chodyera ndizosavuta. Kuphatikiza mkaka wa vinyo wosasa wa chilli kumawonjezera kupindika kwa njira yabwino iyi yaku China ndikupangitsa kukhala kosangalatsa kuyesera. Ajinomoto ayenera kupewedwa mosamala ndi amayi apakati omwe akufuna kuyesa njira yapaderayi.

Chifukwa chake, nayi njira ya mbatata zokometsera tsabola. Yesani ndipo mukhale ndi chakudya chambiri.

Katumikira: 3

Nthawi yokonzekera: Mphindi 15

Nthawi yophika: Mphindi 30

Zosakaniza

• Mbatata- 5 (peeled ndi sliced)
• Chimanga - 2tbsp
• Anyezi- 2 (omasulira)
• Capsicum- 1 (omasulira)
• Garlic- nyemba zisanu ndi chimodzi (zodulidwa)
• Ginger-adyo phala- 2tsp
• Ajinomoto- uzitsine
• Mchere- malinga ndi kukoma
• Chilli flakes - 1tsp
• Tsabola wobiriwira- 4 (kudula)
• Msuzi wobiriwira wobiriwira - 1tsp
• Ndine msuzi- 1tbsp
• Msuzi wa phwetekere - 2tbsp
• Vinyo wosasa - 1tsp
• Mafuta - 2tbsp
• Mafuta- wowuma mwakuya
• Madzi- & frac14 chikho

Ndondomeko

1. Dulani mbatata mu magawo oonda ndikuchiviika m'madzi amchere kwa mphindi zisanu.
2. Konzani mtanda wambiri wa chimanga, mchere ndi madzi.
3. Thirani mafuta kuti muwotchere kwambiri poto wakuya.
4. Thirani madzi owonjezera kuchokera mbatata. Sakanizani chidutswa chilichonse mu chimanga cha chimanga ndikuchichotsa poto kwa mphindi pafupifupi 3-4 mpaka zitasintha.
5. Mukamaliza kukazinga magawo a mbatata, asungeni pambali.
6. Thirani supuni iwiri yamafuta mu poto ndikuwonjezera adyo wodulidwa ndi anyezi odulidwa. Mwachangu pamoto wapakati kwa mphindi 3-4.
7. Kenako onjezani phala la adyo-ginger, capsicum, tsabola wobiriwira komanso mwachangu kwa mphindi zitatu.
8. Onjezani ajinomoto, chilli flakes, mchere ndikuphika pamoto wamkati kwa mphindi 5.
9. Tsopano onjezani msuzi wa soya, msuzi wa phwetekere, msuzi wobiriwira wa chilli, viniga wosakaniza ndikusakaniza bwino.
10. Sakanizani mu magawo a mbatata yokazinga ndikuyambitsa mwachangu kwa mphindi 5.
11. Mukamaliza, chotsani lawi ndikutumikira.

Mbatata ya tsabola wonunkhira komanso wonunkhira ali okonzeka kutumikiridwa. Sangalalani ndi chakudya chokongolachi ndi mpunga wokazinga kapena Zakudyazi.

Horoscope Yanu Mawa

Kudziwa

Nditumizireni Imelo Onetsani Patsamba