Gulu lathu ladzipereka kuti likupezeni ndikukuuzani zambiri za malonda ndi malonda omwe timakonda. Ngati mumawakondanso ndikusankha kugula kudzera m'maulalo omwe ali pansipa, titha kulandira ntchito. Mitengo ndi kupezeka kungasinthe.
Takulandilani ku Best Bites, makanema omwe cholinga chake ndi kukhutiritsa chikhumbo chanu chosatha cha zakudya kudzera m'mavidiyo achangu, okongola a wodyera kunyumba.
Phwando kapena ayi, muyenera kupanga keke iyi. Ndiwo chokoleti chomaliza cha peanut butter - ndipo simuyenera kuchita zambiri. Sakanizani masangweji a ayisikilimu a chokoleti kuti muyambe, ndipo zina zonse ndizowonjezera (zokoma).
Zosakaniza
Za keke :
- 12 masangweji ayisikilimu , kuvula
- 1/2 chikho Zithunzi za Reese
- 1/3 chikho peanut butter , kutenthedwa
- 1/3 chikho chokoleti chosungunuka
Kwa meringue:
- 7 mazira azungu
- ½ tsp kirimu wa tartar
- 1 chikho shuga
Zida
Malangizo
- Choyamba, konzani meringue. Pogwiritsa ntchito chosakaniza choyimira, menya mazira ndi zonona za tartar mpaka atakhala thovu. Pang'onopang'ono yikani shuga ndikumenya mpaka nsonga zolimba zipangike.
- Sunthani meringue mu chikwama chokhala ndi nsonga yayikulu ya nyenyezi.
- Ikani masangweji anayi ayisikilimu pa mbale yotumikira. Pogwiritsa ntchito thumba, sungani masangweji a ayisikilimu kumbali zonse ndi meringue.
- Bwerezani izi kawiri ndi masangweji otsala a ayisikilimu kuti mupange midadada ya masangweji a ayisikilimu.
- Kenako, perekani meringue mu zidole zazing'ono pagawo loyamba la masangweji a ayisikilimu. (Masangweji ayenera kuphimbidwa kwathunthu.) Bwerezani izi pamagulu ena awiri a masangweji a ayisikilimu.
- Ikani masangweji aliwonse a ayisikilimu mufiriji mpaka atalimba.
- Kuti musonkhanitse keke, ikani pang'onopang'ono zigawo zonse zitatu zachisanu pamwamba pa wina ndi mzake pogwiritsa ntchito spatula.
- Thirani batala wa peanut wotenthedwa ndi chokoleti chosungunuka pamwamba ndikuwaza ndi Zigawo za Reese.
Ngati mudakonda izi , onani Chinsinsi ichi cha Lucky Charms milkshake .
