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Pankhani yakudya nthawi yopuma komanso chakudya cham'misewu, a Raj Kachori sangafanane. Ichi ndi chimodzi mwazinthu zabwino kwambiri zopezeka mu Indian Cuisine. Wopangidwa ndi sooji, besan ndi maida Raj Kachori ndiwotchuka chifukwa chodzaza nawo mosangalatsa. Zodzazidwazo zimakhala ndi mbatata yophika, zikumera, nsawawa zophika, zonunkhira, yogurt, chutneys ndi makangaza.
Nthawi zambiri kachoris ndiosavuta komanso kofunikira poyerekeza ndi Raj Kachori. Mwina ndichifukwa chake a Raj Kachori amadziwika kuti ndi mfumu ya kachoris chifukwa chake mbaleyo yatchedwa dzina. Lero tili pano kuti tikuuzeni za Raj Kachori. Kuti muwerenge chinsinsi, pendani pansi kuti muwerenge zambiri.
Yesani Chosavuta Chopangira Raj Kachori Chinsinsi Yesani Izi Zosavuta Kupanga Raj Kachori Chinsinsi Chokonzekera Nthawi 15 Mphindi Wophika 15M Nthawi Yonse mphindi 30
Chinsinsi Cholemba: Boldsky
Mtundu wa Chinsinsi: Zosakaniza
Katumikira: 4
Zosakaniza
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1. Kupanga Kachoris:
kuti. Supuni 3 za besan
b. 1 chikho cha sooji wabwino
c. Supuni 1 maida (ufa wokhala ndi cholinga chonse)
d. ¼ supuni ya ufa wophika
ndi. ¼ supuni ya mchere
f. Supuni 2 zamafuta
g. madzi kuti muukande
2. Kudzaza:
kuti. 3 mbatata yophika yaying'ono
b. 1 chikho cha nsawawa zophika
c. 1 chikho cha moong dal wophika
d. Zithunzi za 10-12
ndi. Masipuniketi 4 a chaat masala
f. Supuni 4 tiyi ya chitowe ufa
g. Supuni 4 za cilantro chutney
h. Supuni 4 za tamarind chutney
i. Kashmiri wofiira wofiira kuti azikongoletsa
j. ½ chikho cha cilantro chodulidwa kuti chikongoletse
kuti. 1 chikho cha sev kuti azikongoletsa
l. ½ chikho cha makangaza kuti azikongoletsa
m. Makapu 4 a yogurt wamba
n. Supuni 2 shuga
kapena. 3-4 supuni ya tiyi ya mchere wakuda
p. Mchere molingana ndi kukoma.
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1. Choyamba, tiyeni tiyambe kukonzekera kudzazidwa kwa a Raj Kachori.
awiri. Mutha kuthira kapena kusakaniza mbatata yophika.
3. Wiritsani moong dal pamodzi ndi nandolo.
Zinayi. Tengani mbale yayikulu ndikuphika makapu 4 a yogurt yosavuta.
5. Sakanizani shuga ndi mchere wakuda ndikusunga.
6. Mu mbale, sakanizani sooji, maida, besan, mchere ndi ufa wophika.
7. Tsopano onjezerani supuni 2 zamafuta m'mbale ndikusakaniza zonse bwino.
8. Sakanizani chisakanizocho mu mtanda wosalala ndi wolimba powonjezera madzi pang'ono.
9. Lolani mtanda upumule kwa mphindi zochepa.
10. Pakadali pano, mafuta otentha ku Kadai pamalawi apakatikati.
khumi ndi chimodzi. Dulani mtanda pang'ono ndikuupukutira mozungulira.
12. Mafutawo akatenthedwa, yesani kachori wokulungidwa m'menemo mpaka bulauni wagolide kuchokera mbali zonse ziwiri.
13. Tulutsani kachori ndikugwirani ndikuphwanya kumtunda kwa kachori kotero kuti gawo lakumtunda la kachori ligwere mkati mwa kachori.
14. Tsopano ikani kachori mu mbale yothandizira kuti muonjezere zowonjezera mu kachori.
khumi ndi zisanu. Onjezerani supuni 2-3 ya mbatata yodulidwa / yosenda.
16. Kenaka yikani supuni 1-2 za nsawawa zophika. Pambuyo pa izi onjezerani supuni 1 za papri wosweka.
17. Pambuyo pake, perekani supuni 1 ya thumba la masala pamodzi ndi supuni 1 ya ufa wa chitowe ndi mchere wambiri.
18. Onjezani yogati wothira mu kachori pamodzi ndi supuni imodzi ya moong dal yophika.
19. Onjezerani supuni 1 ya cilantro chutney ndi supuni 1 ya tamarind chutney.
makumi awiri. Pambuyo pa Izi Katsanuliranso supuni 1-2 ya yogurt yotsatiridwa ndi cilantro ndi tamarind chutney.
makumi awiri ndi mphambu imodzi. Fukani ufa wina wa chitowe, pangani masala ndi ufa wofiira wofiira pamwamba.
22. Kongoletsani ndi sev wodulidwa, cilantro ndi makangaza.
2. 3. Bwerezani njirayi ndi mtanda wotsala ndi kachoris.
24. Tumikirani raj kachori nthawi yomweyo ndikutsanulira yogurt ngati kuli kofunikira.
- Nthawi zambiri kachoris ndiosavuta komanso kofunikira poyerekeza ndi Raj Kachori. Mwina ndichifukwa chake a Raj Kachori amadziwika kuti ndi mfumu ya kachoris chifukwa chake mbaleyo yatchedwa dzina.
- 4 - Anthu
- kcal - 582 kcal
- Mafuta - 50 g
- Mapuloteni - 8 g
- Ma carbs - 27 g
- CHIKWANGWANI - 2 g
