Zilakolako, kaya pakati pausiku, zokhudzana ndi kupsinjika maganizo, kapena kutumiza chakudya chamasana cholemera, zimakupangitsani kufuna kukhala ndi chinachake chokoma ndi chokoma. Ndipo zonse zomwe zimagwera ku chinthu chimodzi, ndipo ndicho keke.
Sikuti nthawi zina mukufuna kudya makeke; nthawi zonse! Timafunikira keke kuti tikhutiritse dzino lathu lokoma. Komabe, si ambiri aife amene amakhala ndi uvuni kunyumba zathu kuti tiphikire keke. Musalole kuti izi zikulepheretseni kupanga zotsekemera - tikubweretserani yankho labwino kwambiri. Ingotsatirani maphikidwe awa ndikukhutiritsa pronto yanu ya dzino lokoma!
imodzi. Momwe Mungapangire Keke Pogwiritsa Ntchito Microwave
awiri. Momwe Mungapangire Keke Pogwiritsa Ntchito Pressure Cooker
3. Momwe Mungapangire Keke Pogwiritsa Ntchito Pan
Zinayi. Momwe Mungapangire Keke Pogwiritsa Ntchito Steamer
5. Mafunso Okhudza Momwe Mungapangire Keke Yopanda Ovuni
Momwe Mungapangire Keke Pogwiritsa Ntchito Microwave
Zomwe anthu ambiri sadziwa ndikuti mutha kuphika monyowa kwambiri, masiponji komanso olemera chokoleti keke mu microwave. Zomwe mukufunikira ndi microwave ndi mphindi 20!
Chithunzi: 123rf pa Nthawi Yokonzekera: 10 min
Nthawi Yophika: 7 mins
Amatumikira: 8 zidutswa
Zosakaniza
Za Keke1/2 chikho cha mafuta oyengedwa, kuwonjezera pa poto
3/4 chikho shuga wothira
1 1/2 makapu ufa
3 tbsp kakao
3 tsp ufa wophika
Mazira awiri akuluakulu
1 tsp vanila essence
Kwa Chokoleti Ganache
100 g chokoleti chakuda, chodulidwa mu zidutswa
5 tbsp kawiri kirimu
Njira
- Mafuta a keke ya microwave poto ndi mafuta pang'ono ndi kuika bwalo la kuphika zikopa pepala pansi.
- Sakanizani shuga, ufa, koko ndi ufa wophika mu mbale.
- Mu mbale ina, whisk mafuta, mazira, vanila essence, ndi 1/2 chikho madzi otentha mpaka kuphatikiza.
- Onjezani zosakaniza zamadzimadzi pazitsulo zowuma ndikusakaniza bwino mpaka mutakhala ndi batter wopanda mtanda.
- Thirani kusakaniza mu poto ya keke ndipo pang'onopang'ono pangani kuti mutulutse thovu lililonse la mpweya.
- Microwave kwa mphindi 7. Chotsani ndikuwona ngati keke yophikidwa poyika skewer pakati. Ngati ituluka yoyera, keke yakonzeka. Lolani keke kuti iimire kwa mphindi 5, ndikuyika pa choyikapo chozizirira.
- Kwa ganache, sungunulani chokoleti kwa mphindi 2, ndikuyambitsa mphindi 30 mpaka mutasungunuka. Onjezani zonona ndikusakaniza bwino mpaka yosalala komanso yonyezimira.
- Keke ikazizira, falitsani pa ganache.
Ndipo monga choncho, mumapeza keke yomwe mungathe kuisunga kwa masiku atatu mu chidebe chopanda mpweya. Zosavuta komanso zosavuta koma zokoma kwambiri!
Momwe Mungapangire Keke Pogwiritsa Ntchito Pressure Cooker
Kuphika ndi chophika si njira yatsopano. Anatulukira zaka zambiri zapitazo. Timatcha keke yophika mu cooker a ngakhale kalembedwe kophika . Chinsinsichi ndi cha iwo omwe amalakalaka keke yofunikira ndipo akufuna kufufuza zomwe angasankhe ndi chophikira chokakamiza.
Chithunzi: 123rf pa Nthawi Yokonzekera: 15 mins
Nthawi Yophikira: 40 mins
Amatumikira: 8 zidutswa
Zosakaniza
Za Keke1 chikho condensed mkaka
¼ kapu mafuta
1 tsp vanila essence
¼ chikho ofunda mkaka
1 tsp viniga
1 chikho cha ufa
2 tbsp ufa wa kakao
¼ tsp soda
½ tsp ufa wophika
uzitsine mchere
Kwa Kuphika Mu Cooker
1½ chikho mchere kapena mchenga
Njira
- Mu chophikira chokakamiza, onjezerani mchere ndikuyika choyikapo chophika kapena kapu iliyonse. Tsekani chivindikiro cha cooker popanda gasket ndi mluzu.
- Preheat kwa mphindi 5 mpaka 10.
- Mu mbale, menya mkaka, mafuta a kapu, mkaka wa kapu, vanila essence, ndi vinyo wosasa.
- Tsopano onjezerani maida, ufa wa cocoa, soda yophika, tsp ufa wophika ndi uzitsine wa mchere.
- Sakanizani zonse bwino pogwiritsa ntchito njira yodula ndi yopinda. Wonjezerani mkaka wochuluka ngati pakufunika. Osapitirira kusakaniza batter ya keke pamene imasintha.
- Tumizani batter ya keke mu nkhungu ya keke.
- Mosamala ikani thireyi ya keke mu cooker.
- Tsekani chivindikiro cha cooker popanda gasket ndi mluzu. Lolani kuti ichepe kwa mphindi 40.
- Yang'anani pakati pa keke ndi skewer. Chotsani mu ophikira ndikuziziritsa.
- Mukazizira, chotsani kekeyo ndikusangalala ndi keke yanu yabwino.
Momwe Mungapangire Keke Pogwiritsa Ntchito Pan
Zikumveka zodabwitsa, chabwino? Kodi tingapange bwanji keke pogwiritsa ntchito poto? Osadandaula nazo. Takubweretserani njira yosavuta, yosavuta, komanso yokoma kwambiri. Chinsinsi chothirira pakamwa ichi ndi cha mkate wa crepe ! Takhala ndi ma crepes, ndipo ndizokoma kwambiri. Tangoganizani kuuunjika ndi kupanga keke kuchokera mmenemo. Kodi sizikumveka zaumulungu? Yesani ndipo mutidziwitse zomwe mukuganiza!
Chithunzi: 123rf pa Nthawi yokonzekera: 10 min
Nthawi yophika: 20 mins
Amatumikira: 8 zidutswa
Zosakaniza
Za Crepes6 tbsp batala wosungunuka
3 makapu mkaka
Mazira asanu ndi limodzi
Awiri ¼ makapu ufa
7 tbsp shuga
utoto wofiira wa chakudya
lalanje chakudya mtundu
chikasu chakudya mtundu
utoto wobiriwira wa chakudya
buluu chakudya mtundu
utoto wofiirira chakudya
6 makapu kukwapulidwa kirimu
Njira
- Mu mbale, whisk ufa ndi shuga. Sakanizani mazira, ndiye pang'onopang'ono kusakaniza batala ndi ofunda mkaka, alternating awiri.
- Gawani mtandawo mofanana mu mbale zisanu ndi imodzi. Onjezani madontho angapo amitundu yazakudya mu mbale iliyonse, ndikumenya mpaka mutaphatikizana ndipo batteryo apaka utoto.
- Pa poto yopanda ndodo pa kutentha kwapakati, tsanulirani chibakuwa chofiirira, ndikugwedeza poto kuti muphimbe pansi ponse.
- Kuphika crepe mpaka itayamba kuwira pang'onopang'ono, kenaka mutembenuzire.
- Bwerezani mpaka mitundu yonse ya crepe batters ikugwiritsidwa ntchito.
- Ikani crepes pamwamba pa mzake, kuyambira wofiirira, kenako buluu, wobiriwira, wachikasu, lalanje ndi wofiira, ndi kirimu wokwapulidwa pakati pa wosanjikiza uliwonse.
Phimbani keke ya crepe mkati zonona zonona , kotero kuti kunja kuli koyera kwathunthu. Kagawo, ndi kutumikira ndi kusangalala!
Momwe Mungapangire Keke Pogwiritsa Ntchito Steamer
Inde, munawerenga bwino. Kuphika keke pogwiritsa ntchito steamer ndi chinthu. Ndipo chomwe mungadabwe nacho ndikuti ndi uber wonyowa ndikusungunuka mkamwa mwathu. Zomwe mukufunikira ndi chophika ndi madzi kuti mukwaniritse izi keke yosangalatsa !
Chithunzi: 123rf pa Nthawi yokonzekera: 5 mins
Nthawi yophika: 1 ora ndi 10 min
Amatumikira: 8 zidutswa
Zosakaniza
Za Keke¾ kapu ya yogurt
¾ chikho shuga
1 tsp chotsitsa cha vanila
½ kapu mafuta
1¼ ufa wa kapu
¼ kapu ya ufa wa kakao
1 tsp ufa wophika
¼ tsp soda
uzitsine mchere
¼ mkaka chikho
Za Frosting
2 tbsp batala kutentha kwa chipinda
1 chikho icing shuga
¼ kapu ya ufa wa kakao
¼ chikho chilled heavy zonona
1 tsp chotsitsa cha vanila
Njira
- Mu mbale yaikulu yosakaniza, tengani mafuta, shuga, ndi vanila kuchotsa . Whisk bwino mpaka shuga atasungunuka kwathunthu.
- Onjezerani mafuta ndi whisk mpaka mafuta agwirizane bwino.
- Onjezerani ufa wa kakao, kuphika ufa, soda, ndi mchere wambiri mu mbale. Sakanizani bwino pogwiritsa ntchito njira yodula ndi yopinda. Onjezani mkaka ngati kuli kofunikira ndikusakaniza bwino kupanga batter yokhuthala.
- Pakani nkhungu ndi batala kuti musamamatire ndikuyika pepala la batala pansi pa thireyi.
- Tumizani mtanda wa keke mu nkhungu yozungulira keke.
- Phulani poto kawiri kuti muchotse mpweya wophatikizidwa mu batter.
- Phimbani ndi zojambulazo za aluminiyamu kapena ikani mbale kuti madzi asalowe pamene akuwotcha keke.
- Ikani poto ya keke mu steamer ndi madzi okwanira kwa mphindi 70.
Kufalitsa mowolowa manja kuchuluka kwa okonzeka chokoleti frosting pamwamba pa keke, keke ikangozizira. Ndipo keke yanu yowotcha yakonzeka kudya!
Mafunso Okhudza Momwe Mungapangire Keke Yopanda Ovuni
Chithunzi: 123rf pa 
