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Sikuti maphikidwe onse achi China amamva mofanana. Monga India, gawo lililonse la China lili ndi maphikidwe omwe amapereka. Ma prawn curry omwe tikunenawa ndi njira yaku China yochokera m'boma la Manchuria. Amatchedwa nkhanu za Manchurian. Zapadera za nkhono za Manchurian ndikuti nkhanu zimakazinga koyamba mu batter kenako zimaphika msuzi.
Nkhono za Manchurian zimawoneka mofanana kwambiri ndi nkhanu zazing'ono chifukwa cha mtundu wofiirira. Msuzi wa Manchurian amakhalanso ndi soya ndipo amagwiritsa ntchito adyo wambiri. Prawn Manchurian atha kuumitsidwa kuti akhale ndi poyambira kapena kuphika ngati prawn curry wokhala ndi mpunga. Sizitenga nthawi yayitali kukonzekera Chinsinsi cha ku China ichi. Ngati muli ndi zonunkhira zonse zaku China, ndiye kuti mutha kupanga nsomba za Manchurian mu jiffy.
Katumikira: 4
Nthawi Yokonzekera: Mphindi 15
Kuphika Nthawi: Mphindi 25
Zosakaniza
- Mapira- magalamu 500 (otetezedwa komanso otsekemera)
- Ufa wa chimanga - 2tbsp
- Oyera azira- 2
- Tsabola wobiriwira- 2 + 4 (wodulidwa)
- Anyezi- 1 (odulidwa)
- Garlic- ma clove 8 (odulidwa)
- Phwetekere ketchup- 1tbsp
- Msuzi wofiira wofiira - 1tbsp
- Ndine msuzi- 1tbsp
- Vinyo woŵaŵa - 1tbsp
- Anyezi amadyera - mapesi awiri (odulidwa)
- Mafuta- 4tbsp (pakuwotcha kwambiri)
- Mchere- malinga ndi kukoma
Ndondomeko
1. Tsukani prawn moyenerera ndi kuasisita kuti aume.
2. Tsopano tengani ufa wa chimanga, 2 odulidwa tsabola wobiriwira, mazira azungu, mchere ndi 1tbsp madzi ofunda m'mbale. Menyani kuti mupange chomenyera.
3. Thirani mafuta mu poto wakuya. Mukatentha, sungani ma prawn mu batter ndikuwathira kwa mphindi 3-4 pamoto waukulu.
4. Gwirani nkhanu zokazinga ndikuziika pambali.
5. Tsopano thirani mafuta 1tbsp mu poto wakuya. Nyalikani ndi tsabola wobiriwira ndikusakaniza anyezi mmenemo kwa mphindi 4-6 pamoto wochepa.
6. Onjezani adyo ndi masamba a anyezi. Kuphika kwa mphindi 2-3 zina.
7. Tsopano kanikizirani zonunkhira mbali imodzi ndi mafuta mbali inayo. Onjezani msuzi (phwetekere, tsabola ndi soya) mumafuta awa.
8. Msuziwo uliza, sakanizani ndi zonunkhira. Onjezerani viniga ndikuphika pamoto wochepa kwa mphindi 3-4.
9. Onjezerani chikho cha madzi ndikubweretsa nyemba kuti ziphike. Tsopano onjezerani nsomba zophika ndikuphika pamoto wamkati kwa mphindi 6-7.
10. Ngati nyemba ndi madzi ambiri, onjezani supuni ya ufa wa chimanga kuti ikhale yothinana.
Tumikirani nkhanu za Manchurian ndi mpunga wokazinga kapena Zakudyazi zaku China.