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Bombay Halwa ndi chakudya chokoma cha ku India chomwe chingakonzedwe mosavuta pamadyerero ngati Diwali, Navratri, ndi zina. Bombay Karachi halwa ndi wokonda kwambiri kontinenti ndipo imakonzedwa ndi zosakaniza zosavuta monga ufa wa chimanga, ghee ndi shuga wokhala ndi tiyi ya cardamom ufa wowonjezerapo, wokongoletsedwa ndi mtedza wina wodulidwa kuti uwonjezerepo ku crunch.
Ku Diwali, tonse timakonzera okondedwa athu zakudya zotsekemera motero, kuyesa Chinsinsi cha Bombay Halwa kunyumba kungakhale lingaliro labwino. Chaka chino, mu 2020, mwambowu udzakondwerera pa 14 Novembala.
Chimanga cha chimanga ndi chofewa komanso chopepuka ngati jelly ndipo chimasungunuka mkamwa mwanu mukangoluma. Karachi halwa imakonzedwa bwino komanso yowoneka bwino ndipo imathandizira masamba.
Komanso, werengani pa maphikidwe ena a halwa monga besan halwa , kaju halwa ndipo halbai .
Bombay halwa ndi yokoma yosavuta koma yokoma ndipo itha kupangidwanso mozungulira kunyumba. Sizitengera ukatswiri uliwonse kuti muthe bwino. Nayi njira yosavuta yomwe mungatsatire kuti Bombay halwa ikhale yoyenera komanso yosangalala.
Onani zowonera za momwe mungapangire Bombay Karachi halwa. Komanso, werengani ndikuphunzira tsatanetsatane mwatsatanetsatane ndi zithunzi.
BOMBAY HALWA VIDEO RECIPE
BOMBAY HALWA Maphikidwe | BOMBAY KARACHI HALWA RECIPE | KOLEMBEDWA KANG'ONO HALWA | KARACHI HALWA RECIPE Bombay Halwa Recipe | Uyire Uyire Recipe | Mbewu Yambewu Halwa Chinsinsi | Nthawi Yokonzekera Karachi Halwa Recipe 5 Mphindi Yophika Nthawi 20M Nthawi Yonse 25 MphindiChinsinsi Ndi: Kavyashree S
Chinsinsi: Maswiti
Katumikira: zidutswa 20
Zosakaniza-
Chimanga - chikho cha .th
Madzi - makapu 3½
Ghee - 1 tbsp + ya kudzoza
Shuga - 1 chikho
Makungu amchere (odulidwa) - 6-7
Cardamom ufa - tsth tsp
Mtundu wa Chakudya - tsth tsp
Maamondi (odulidwa) - 6-7
Momwe Mungakonzekerere-
1. Dulani mbale ndi ghee ndikuiyika pambali.
2. Onjezerani ufa wa chimanga m'mbale yosakaniza.
3. Onjezani makapu 2½ amadzi ndikusakaniza bwino.
4. Mu poto wotentha, onjezerani shuga.
5. Nthawi yomweyo, onjezerani chikho cha .th cha madzi.
6. Lolani kuti shuga usungunuke ndi madziwo kuti aziwira kwa mphindi pafupifupi 2-3 pamalawi apakati.
7. Sakanizani ufa wa chimanga musanawonjezere ku madziwo.
8. Onetsetsani mosalekeza pafupifupi mphindi 4-5 kuti mupewe kutumphuka.
9. Kusakaniza kumayamba kuwonekera poyera.
10. Onjezani supuni ya ghee.
11. Sakanizani bwino kwa mphindi ziwiri kapena zitatu, mpaka chisakanizocho chikulirane ndikuwonekera poyera.
12. Onjezani mtedza wodulidwayo.
13. Onjezani ufa wa cardamom ndi utoto wa zakudya.
14. Sakanizani bwino mpaka chisakanizocho chilumikizane ndikusiya mbali zonse za poto.
15. Tumizani pa mbale yodzozedwa.
16. Liphwasuleni ndikulilola kuti likhazikike.
17. Onjezerani maamondi odulidwa pamwamba.
18. Lolani kuti liziziziritsa kwa theka la ola.
19. Dulani mozungulira ndi mozungulira kuti mupange zidutswa zazitali.
20. Chotsani mosamala zidutswazo.
21. Tumikirani.
- 1. Kudzoza kwa mbale kumachitika koyamba chifukwa halwa amayenera kuyikidwayo atangophika.
- 2. Mutha kugwiritsa ntchito mbale yaying'ono kapena yamakona anayi kuti zidutswazo zikhale zolondola.
- 3. Mukaphika halwa mu poto wamba, zimatha kutenga nthawi yayitali kuposa kuphika lokoma mu poto wosakanata.
- Kutumikira Kukula - chidutswa chimodzi
- Ma calories - 445 cal
- Mafuta - 14 g
- Mapuloteni - 7 g
- Zakudya - 37 g
- Shuga - 29 g
STEP by STEP - MMENE MUNGAPANGIRE BOMBAY HALWA
1. Dulani mbale ndi ghee ndikuiyika pambali
2. Onjezerani ufa wa chimanga m'mbale yosakaniza
3. Onjezani makapu 2½ amadzi ndikusakaniza bwino
4. Mu poto wotentha, onjezerani shuga
5. Nthawi yomweyo, onjezerani chikho cha .th cha madzi
6. Lolani kuti shuga usungunuke ndi madziwo kuti aziwira kwa mphindi pafupifupi 2-3 pamalawi apakati
7. Sakanizani ufa wa chimanga musanawonjezere ku madziwo
8. Onetsetsani mosalekeza pafupifupi mphindi 4-5 kuti mupewe kutumphuka
9. Kusakaniza kumayamba kuwonekera poyera
10. Onjezani supuni ya ghee
11. Sakanizani bwino kwa mphindi ziwiri kapena zitatu, mpaka chisakanizocho chikulirane ndikuwonekera poyera
12. Onjezani mtedza wodulidwayo
13. Onjezani ufa wa cardamom ndi utoto wa zakudya
14. Sakanizani bwino mpaka chisakanizocho chilumikizane ndikusiya mbali zonse za poto
15. Tumizani pa mbale yodzozedwa
16. Liphwasuleni ndikulilola kuti likhazikike
17. Onjezerani maamondi odulidwa pamwamba
18. Lolani kuti liziziziritsa kwa theka la ola
19. Dulani mozungulira ndi mozungulira kuti mupange zidutswa zazitali
20. Chotsani mosamala zidutswazo
21. Tumikirani
