Tsabola Wamasamba Ndi Ndimu: Chinsinsi cha Zakudya Zakudya Zakudya

Mayina Abwino Kwa Ana

Pansi:

Tsiku Lobadwa:

Tumiza

Nditumizireni Imelo Onetsani Patsamba

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Ngati mukudya ndipo pakadali pano mukuvutika kuti musakhale ndi chakudya, ndiye kuti tili ndi nkhani yabwino kwa inu.! Kwa iwo omwe amadya, njira yabwino kwa iwo ndikumwa msuzi wa mandimu ndi tsabola. Msuziwu samangokoma kokha komanso ndi msuzi wathanzi kwambiri.

Msuzi wa mandimu wa masamba, timathira mitundu yosiyanasiyana ya zonunkhira pamodzi ndi masamba athanzi.

Chinsinsicho chimayeneranso ana. Mutha kuphika msuziwu ngati woyambira kapena ngati chakumwa chozizira chomwe mungakhale nacho nthawi iliyonse patsiku.

Chifukwa chake, tiyeni tiwone momwe tingakonzere chakumwa chathanzi cha mandimu ndi tsabola.

Katumikira -4

Kuphika nthawi- mphindi 15

Nthawi yokonzekera - Mphindi 15

Zosakaniza

Karoti - 1 chikho (Chopped)

Anyezi -1 chikho (Chopped)

Capsicum -1 chikho (Chopped)

Anyezi a Spring - 1 chikho (Chopped)

Kabichi -1 chikho (Chopped)

Garlic- 1/4 supuni ya tiyi

Ginger - 1/4 Supuni (Yodulidwa)

Mbewu Yambewu - Supuni 3

Tsabola - 1/2 supuni ya tiyi

Msuzi wa Ndimu- 2 Supuni

Masamba phesi - 2 makapu

Mafuta

Mchere

Ndondomeko

1. Tengani poto ndikuwonjezera mafuta. Mukatenthedwa, onjezerani ginger ndi adyo ndikuwasuta.
2. Kenako onjezerani anyezi, kaloti, capsicum, kabichi ndi masika anyezi.
3. Awonetseni bwino. Tsopano yikani phesi la masamba.
4. Kenaka yikani tsabola ndi mchere.
5. Pitirizani kuyambitsa.
6. Tsopano sakanizani ufa wa chimanga ndi madzi kuti ukhale phala.
7. Kenako onjezani phala ili ku msuzi wa masamba.
8. Tsopano onjezerani madzi a mandimu ndipo pitirizani kuyigwedeza kwa mphindi zisanu.
9. Kenako aziwiritsa kwa mphindi zisanu mpaka khumi.
10. Fukani masamba a coriander pa msuzi ndikuphika msuzi wotentha komanso wathanzi.

Horoscope Yanu Mawa

Kudziwa

Nditumizireni Imelo Onetsani Patsamba